Venue Manager Courses in Townsville
Unfortunately, there are no course providers on our network that provide venue manager training in Townsville. However, there are 15 courses available within the Townsville for people who want to study a related field.
SIT30622
Online, On Campus, Distance, Traineeship
More info
Possible job outcomes:
Bar Attendant
Cafe Attendant
Hotel Porter
Catering Assistant
Gaming Attendant
Hotel Receptionist
Waiter
Kitchen Attendant
Concierge
Barista
Get started in the hospitality industry with the SIT30622 Certificate III in Hospitality. With this nationally recognised qualification you could work in bars, coffee shops, nightclubs, hotels, resorts, casinos, events and festivals. You’ll gain skills in communication and customer service and choose electives that support your career interests: food and beverage service, cooking, guest services, gaming, barista services, administration and customer service. Enquire now for the full list of elective choices and their availability, plus training providers near you who deliver this qualification..
Average duration: 24 months.
SIT40422
Online, On Campus, Distance, Traineeship
More info
Possible job outcomes:
Shift Manager
Duty Manager
Bar Manager
Cafe or Restaurant Manager
Front Office Supervisor
Food and Beverage Supervisor
Motel Manager
Hotel Manager
Gaming Manager
Gaming Supervisor
Restaurant Supervisor
Want a supervisor’s role in the hospitality industry? How about enrolling in the SIT40422 Certificate IV in Hospitality? This nationally recognised qualification will develop your skills in leadership, communications, and customer services and qualifies you for departmental roles in hotels, clubs, restaurants, and casinos. The course offers specialist electives to support your career interests. Choose from: food and beverage, front office and portering, events, food safety, gaming, kitchen operations, computer operations and ICT, stock and cellar operations, security, office skills, and more. Enquire now for the full list of study units, elective choices (and their availability), and training providers who offer this qualification..
Average duration: 18 months.
SIT50422
Online, On Campus, Distance, Traineeship
More info
Possible job outcomes:
Duty Manager
Shift Manager
Bar Manager
Night Auditor
Travel Team Leader
Front Office Supervisor
Cafe or Restaurant Manager
Food and Beverage Supervisor
Motel Manager
Gaming Supervisor
Gaming Manager
Hotel Manager
Restaurant Supervisor
Get the skills you need to manage your department (or even the whole venue) with the SIT50422 Diploma of Hospitality Management. This nationally recognised qualification will give you a more sophisticated knowledge of the hospitality industry in Australia and develop your skills in leadership, communication, and business administration. The course covers: customer service management, budgeting and financial management, rostering, risk management and compliance. Choose additional electives to support your carer in commercial cookery, food and beverage, gaming, Asian cooking, accommodation services, or back of house. Enquire now for the full list of entry requirements, hospitality management career outcomes, and upcoming enrolment opportunities in your area..
Average duration: 12 months.
SITSS00080
On Campus
More info
Possible job outcomes:
Barista
Cafe Attendant
Get a job as a barista with the SITSS00080 Espresso Machine Operation Skill Set. This nationally recognised mini-course will teach you how to organise a coffee workstation, take coffee orders, select and grind coffee beans, produce different types of espresso drinks, perform milk texturing, and serve coffee in the correct glassware. You’ll also learn food handling and hygiene practices, cleaning espresso machines, processing financial transactions, recommending different beverages to customers. Enquire now for the list of entry requirements, barista competencies, and upcoming enrolment dates..
Average duration: 4 weeks.
SITXFSA005
Online, On Campus, Traineeship
More info
Possible job outcomes:
Food Service Assistant
Waiter
Kitchen Attendant
Cooks Assistant
Sandwich Hand
Apprentice Chef
Cafe Attendant
Catering Assistant
The nationally recognised short-course SITXFSA005 Use Hygienic Practices for Food Safety is often referred to as ‘Hygiene for Food Handlers’ and is the industry standard for restaurant, cafe, and bistro workers in Australia. The course covers: identifying food hazards and preventing food contamination, following critical work procedures, cleaning and sanitising food handling areas correctly, maintaining personal hygiene and infection controls. Enquire now for entry requirements, food handling competencies, and upcoming enrolment dates in your area..
SITHFAB021
Online, On Campus, Distance, Traineeship
More info
Possible job outcomes:
Bar Attendant
Food and Beverage Supervisor
Bar Manager
Get your RSA certificate online or face-to-face with a Registered Training Provider (RTO) today by enrolling in the SITHFAB021 Provide responsible service of alcohol. This hands-on short course is mandatory for hospitality employees who work on licensed premises in Australia. The course covers: impacts of alcohol consumption on the human body, alcohol and the community, serving standard drink sizes, identifying intoxicated customers, refusing service, underage patrons, harm minimisation, and much more. Enquire now for the full list of training providers in your area that deliver the mandatory RSA course.
PLEASE NOTE: the RSA course is different in some Australian states and territories. Contact your training provider before enrolling to ensure you have selected the correct course for your location..
BSBSS00095
Online, Traineeship
More info
Possible job outcomes:
Kitchen Attendant
Administration Officer
Office Assistant
Receptionist
Waiter
Bar Attendant
Cafe Attendant
Catering Assistant
The BSBSS00095 Cross-Sector Infection Control Skill Set is a nationally recognised short course for business, sales, and admin workers who need the skills to minimise the risk of infection in the workplace. The course will teach you how to identify infection related hazards in your work area, then take steps to minimise and control the risk. Competencies include: cleaning and sanitising work areas, personal hygiene, using masks and PPE, hand-washing and social distancing, COVID-19 controls. You’ll also learn to respond to non-compliance incidents and submit the correct reports. Enquire now for the full list of WHS competencies and the next available training dates..
HLTSS00066
Online, On Campus, Distance
More info
Possible job outcomes:
Food Production Worker
Food Process Worker
Waiter
Fast Food Assistant
Cooks Assistant
This nationally recognised training is designed to help businesses and individuals build their COVID-SAFE operating plans.
Students will learn to follow organisational infection prevention and control policies and procedures, including implementing standard and transmission-based precautions and respond to infection risks in organisations that include food handling in their operations.
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Average duration: Half day.
SIT30722
Online, On Campus, Traineeship
More info
Possible job outcomes:
Restaurant Supervisor
Food and Beverage Supervisor
Bar Manager
Work in upmarket restaurants, bistros, hotel and casino dining rooms with the SIT30722 Certificate III in Hospitality (Restaurant Front of House). This nationally recognised qualification will teach you how to welcome diners, manage table bookings, process bills and payments, plus oversee drink and table service. You can also choose electives in bar, coffee and wine service.
Enquire now for the full list of elective choices and upcoming start dates..
Average duration: 6 months.
SIT30622
On Campus
More info
Possible job outcomes:
Barista
Kitchen Attendant
Gaming Attendant
Waiter
Catering Assistant
Bar Attendant
Cafe Attendant
The SIT30622 Certificate III in Hospitality (Food and Beverage) is for anyone wanting to get started as a bar steward, waiter, or barista. Over 18 months you will learn all about the hospitality industry in Australia as well as the fundamentals of customer service, workplace safety, and communication. Choose electives that support a real job role — drink service, barista training, cashier skills, and food safety.
Enquire now for the list of study units and the ways you can complete your training while still at school..
Average duration: 6 months.
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Job Pathways
Here are some potential career pathways within hospitality. Click on an occupation to learn more about the role and the qualifications that can help you get started in this industry.