Tourism, Travel and Hospitality Courses Online

Housekeeper Pastry Chef Patissier Bakery Assistant Exhibition Coordinator Tour Coordinator Travel Consultant Travel Agent Reservations Agent Airline Customer Service Agent

Study areas

Accommodation

Specialise in hotel management and guest relations, and play a key role in creating memorable experiences for travellers.

Career opportunities Hotel Manager Motel Manager Hotel Porter Housekeeper Hotel Receptionist Concierge Front Office Supervisor Maintenance Manager Housekeeping Manager View all

Cookery and Catering

Start a career in cookery and catering. Acquire skills to delight palates and cater to diverse tastes, from bustling kitchens to grand events.

Career opportunities Kitchen Attendant Apprentice Chef Catering Assistant Chef Cooks Assistant Sandwich Hand Pastry Chef Patissier Demi Chef Cook Commis Chef Chef de Partie Sous Chef Food Service Assistant Food Safety Supervisor Executive Chef Pizza Chef Breakfast Chef Food Service Supervisor Catering Manager Kitchen Manager View all

Event Management

Learn to create memorable experiences, from intimate gatherings to grand corporate events, and positively influence every special occasion.

Career opportunities Events Assistant Event Planner Event Manager Event Coordinator Conference Coordinator Function Coordinator Conference Manager Event Director Exhibition Manager Event Stylist Festival Producer Ticketing Coordinator View all

Food Services

Learn how to enhance customer experiences in the food industry, specialising in skills like leadership, supervision, and sales strategies.

Career opportunities Fast Food Assistant Cafe or Restaurant Manager Food Safety Supervisor Barrister Waiter Food and Beverage Manager Kitchen Manager View all

Gaming

Become a gaming attendant or manager with a hospitality gaming course in Australia. Learn essential skills to effectively manage the gaming area of a ...

Career opportunities Gaming Supervisor Gaming Manager Gaming Attendant

Hospitality

Gain the skills to create memorable hospitality experiences, specialising in customer service, event management, and hotel operations.

Career opportunities Food and Beverage Supervisor Cafe Attendant Restaurant Supervisor Venue Manager Bar Attendant Waiter Cafe Attendant Barista Duty Manager Shift Manager Bar Manager Food Safety Supervisor Night Auditor Rooms Division Manager Hospitality Manager Food and Beverage Manager Kitchen Manager View all

Patisserie

Gain skills in crafting exceptional gateaux, tortes, and pastries with top patisserie courses, perfect for everyone from home enthusiasts to future pa...

Career opportunities Cake Decorator Bakery Assistant Assistant Pastry Chef Pastry Chef Patissier View all

Tour Guides

Specialise in cultural, historical, or nature tours, creating memorable experiences and sharing fascinating stories.

Career opportunities Tour Coordinator Tour Guide Tour Advisor Hiking Guide Outdoor Adventure Guide Tourism Operator View all

Tourism

Learn skills for a thriving career in tourism, covering exciting areas like travel coordination, event management, and cultural exploration.

Career opportunities Tour Driver Exhibition Coordinator Museum Attendant Tourism Officer Tour Advisor Exhibition Manager Tourism Development Manager Tourism Consultant Tourism Manager Ticketing Coordinator View all

Travel Agent

Learn the skills to become a travel agent, mastering itinerary planning, customer service, and destination knowledge.

Career opportunities Travel Agency Manager Travel Agent Travel Consultant Reservations Agent Tourism Officer Tour Advisor Airline Customer Service Agent Tour Operations Manager Reservations Manager Travel Team Leader Tourism Consultant Travel Operator Senior Travel Consultant Travel Specialist Ticketing Coordinator View all

Popular education and training courses

All skill levels Beginner Experienced
CPP30321

Certificate III in Cleaning Operations
Online
12 months
$2,880
  • There are no mandated entry requirements.
Additional requirements may apply.
Housekeeper Commercial Cleaner Cleaner
  • There are no mandated entry requirements.
Additional requirements may apply.
Housekeeper Commercial Cleaner Cleaner
SIT31021

Certificate III in Patisserie
On Campus, Online
12 months
$1,600 - $10,690
  • There are no mandated entry requirements.
Additional requirements may apply.
Patissier Bakery Assistant Pastry Chef
  • There are no mandated entry requirements.
Additional requirements may apply.
Patissier Bakery Assistant Pastry Chef
SIT30222

Certificate III in Travel
Online
10 months
$5,500
  • There are no mandated entry requirements.
Additional requirements may apply.
Reservations Agent Airline Customer Service Agent Travel Consultant
Travel Agent Exhibition Coordinator Tour Coordinator
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Reservations Agent Airline Customer Service Agent Travel Consultant Travel Agent Exhibition Coordinator Tour Coordinator + 3 more
BSB50120

Diploma of Business
Blended, On Campus, Online
12 months
$1,499 - $6,000
  • There are no mandated entry requirements.
Additional requirements may apply.
Office Manager Project Coordinator Cafe or Restaurant Manager
Small Business Owner Franchisee Independent Contractor Regional Manager Business Support Officer Scheduler Governance Coordinator
+ 7 more
BSB50120

Diploma of Business (Operations)
Blended, Online
12 months
$0 - $3,495
  • There are no mandated entry requirements.
Additional requirements may apply.
Area Manager Business Support Officer Operations Coordinator
Office Manager Project Coordinator Cafe or Restaurant Manager Small Business Owner Independent Contractor Franchisee Operations Manager
+ 7 more
SIT40721

Certificate IV in Patisserie
On Campus
18 months
$14,490
  • There are no mandated entry requirements.
Additional requirements may apply.
Patissier Pastry Chef
  • There are no mandated entry requirements.
Additional requirements may apply.
Patissier Pastry Chef
BSB40320

Certificate IV in Entrepreneurship and New Business
Online
10 months
$3,695
  • There are no mandated entry requirements.
Additional requirements may apply.
Retail Supervisor Department Manager Retail Manager
Franchisee Independent Contractor Small Business Owner Cafe or Restaurant Manager Office Manager Store Manager Retail Team Leader Corporate Services Manager
+ 8 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Retail Supervisor Department Manager Retail Manager Franchisee Independent Contractor Small Business Owner Cafe or Restaurant Manager Office Manager Store Manager Retail Team Leader Corporate Services Manager + 8 more
FBPSS00002

Bread Baking for Pastry Cooks Skill Set
On Campus, Online
3 months
$750 - $7,500
  • There are no mandated entry requirements.
Additional requirements may apply.
Bakery Assistant
  • There are no mandated entry requirements.
Additional requirements may apply.
Bakery Assistant
SIT40521

Certificate IV in Kitchen Management
On Campus
18 months
$1 - $14,676
  • There are no mandated entry requirements.
Additional requirements may apply.
Kitchen Manager Chef de Partie Sous Chef
Chef
+ 1 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Kitchen Manager Chef de Partie Sous Chef Chef + 1 more
SIT40422

Certificate IV in Hospitality
On Campus, Online
10 months
$4,000
  • There are no mandated entry requirements.
Additional requirements may apply.
Shift Manager Bar Manager Duty Manager
Cafe or Restaurant Manager Front Office Supervisor Gaming Supervisor Gaming Manager Restaurant Supervisor Hotel Manager Motel Manager Food and Beverage Supervisor
+ 8 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Shift Manager Bar Manager Duty Manager Cafe or Restaurant Manager Front Office Supervisor Gaming Supervisor Gaming Manager Restaurant Supervisor Hotel Manager Motel Manager Food and Beverage Supervisor + 8 more
SIT50422

Diploma of Hospitality Management
On Campus, Online
24 months
$12,000
  • There are no mandated entry requirements.
Additional requirements may apply.
Travel Team Leader Night Auditor Kitchen Manager
Shift Manager Bar Manager Duty Manager Front Office Supervisor Cafe or Restaurant Manager Gaming Supervisor Restaurant Supervisor Gaming Manager Hotel Manager Motel Manager Food and Beverage Supervisor
+ 11 more
SIT30622

Certificate III in Hospitality
Blended, On Campus, Online, Traineeship
2 - 24 months
$0 - $9,990
  • There are no mandated entry requirements.
Additional requirements may apply.
Bar Attendant Cafe Attendant Hotel Porter
Gaming Attendant Catering Assistant Hotel Receptionist Waiter Kitchen Attendant Concierge Barista
+ 7 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Bar Attendant Cafe Attendant Hotel Porter Gaming Attendant Catering Assistant Hotel Receptionist Waiter Kitchen Attendant Concierge Barista + 7 more
SIT30122

Certificate III in Tourism
Blended, On Campus, Traineeship
4 - 24 months
$0 - $10,000
  • There are no mandated entry requirements.
Additional requirements may apply.
Tour Advisor Event Coordinator Conference Coordinator
Function Coordinator Tourism Officer Museum Attendant Reservations Agent Events Assistant Tour Coordinator Exhibition Coordinator
+ 7 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Tour Advisor Event Coordinator Conference Coordinator Function Coordinator Tourism Officer Museum Attendant Reservations Agent Events Assistant Tour Coordinator Exhibition Coordinator + 7 more
SIT50322

Diploma of Event Management
Blended, On Campus, Traineeship
12 - 24 months
$0 - $14,620
  • There are no mandated entry requirements.
Additional requirements may apply.
Event Manager Event Planner
  • There are no mandated entry requirements.
Additional requirements may apply.
Event Manager Event Planner

Bachelor of Business (Event Management)
Blended, On Campus
3 years
$0 - $55,680
  • There are no mandated entry requirements.
Additional requirements may apply.
Event Planner Event Manager Venue Manager
Exhibition Manager Conference Manager Event Director
+ 3 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Event Planner Event Manager Venue Manager Exhibition Manager Conference Manager Event Director + 3 more

Bachelor of Business (Hospitality Management)
Blended, On Campus
3 years
$0 - $55,680
  • There are no mandated entry requirements.
Additional requirements may apply.
Food and Beverage Manager Venue Manager Event Manager
Hotel Manager Cafe or Restaurant Manager
+ 2 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Food and Beverage Manager Venue Manager Event Manager Hotel Manager Cafe or Restaurant Manager + 2 more

Bachelor of Business (Tourism Management)
Blended, On Campus
3 years
$0 - $43,500
  • There are no mandated entry requirements.
Additional requirements may apply.
Travel Agent Travel Agency Manager Tour Operations Manager
Tourism Development Manager
+ 1 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Travel Agent Travel Agency Manager Tour Operations Manager Tourism Development Manager + 1 more
SIR50116

Diploma of Retail Leadership
Blended, On Campus, Traineeship
12 - 24 months
$0 - $4,500
  • There are no mandated entry requirements.
Additional requirements may apply.
Cluster Manager Store Manager Department Manager
Retail Manager Franchisee Small Business Owner Cafe or Restaurant Manager Retail Team Leader
+ 5 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Cluster Manager Store Manager Department Manager Retail Manager Franchisee Small Business Owner Cafe or Restaurant Manager Retail Team Leader + 5 more
SIT20322

Certificate II in Hospitality
Blended, On Campus, Online, Traineeship
3 - 24 months
$0 - $4,758
  • There are no mandated entry requirements.
Additional requirements may apply.
Hotel Porter Gaming Attendant Catering Assistant
Hotel Receptionist Waiter Cafe Attendant Bar Attendant Kitchen Attendant Concierge Barista
+ 7 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Hotel Porter Gaming Attendant Catering Assistant Hotel Receptionist Waiter Cafe Attendant Bar Attendant Kitchen Attendant Concierge Barista + 7 more
SIT30821

Certificate III in Commercial Cookery
On Campus
12 months
$7,620 - $18,265
  • There are no mandated entry requirements.
Additional requirements may apply.
Cook Demi Chef Commis Chef
Pizza Chef Breakfast Chef Executive Chef Chef Kitchen Attendant Catering Assistant
+ 6 more
  • There are no mandated entry requirements.
Additional requirements may apply.
Cook Demi Chef Commis Chef Pizza Chef Breakfast Chef Executive Chef Chef Kitchen Attendant Catering Assistant + 6 more
*Showing course fees for all providers. Some providers may not be available in your area.

What type of course is right for me?

Vocational Education and Training

VET is designed to teach you workplace knowledge and practical learning to ensure you are job-ready in the skills employers need.

VET courses are nationally recognised and delivered by Registered Training Organisations (RTO).

  • Job-ready skills
  • Nationally recognised qualification
  • Shorter course durations
  • Lower entry requirements

Higher Education

Higher education is focused on academic and theoretical studies and can lead to a broad range of professional careers.

Higher education courses are nationally recognised and delivered by universities.

 

  • Broad career options
  • Nationally recognised qualification
  • Longer course durations
  • Higher entry requirements

Industry Training

Industry training is designed with direct input from industry experts and employers, ensuring the content is relevant to current job market trends.

Industry courses do not lead to a formal qualification but many offer industry recognised certifications.

  • Specialised skills
  • Industry recognised
  • Shorter course durations
  • Lower entry requirements

Further reading

Most popular tourism and hospitality courses

26th July 2022

Career spotlight: Hospitality professionals

17th September 2019

What can you do with a Certificate III in Hospitality?

14th December 2020

Courses by location