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A Nutrition Scientist studies the effects of food and nutrition on human health. You may work in research institutions, health organisations, or government agencies. Your role involves conducting experiments, analysing dietary data, and developing recommendations to improve public health through better nutrition. You’ll focus on understanding how nutrients affect the body and how dietary habits impact overall wellness.
Nutrition Scientists play a vital role in advancing health and preventing disease. You’ll need to be detail-oriented and analytical, with a strong foundation in biology and biochemistry. Effective communication skills are essential for sharing findings with the public and collaborating with healthcare professionals to promote optimal dietary practices.
There are 2 courses available for people who want to become a Nutrition Scientist.
Possible job outcomes:
The Bachelor of Nutrition Science (Honours) is an advanced course that deepens understanding in nutrition and food science through ethical research design, practice, and analysis. Students engage in an original and independent research project, supervised by experienced academic staff and industry professionals. This course is ideal for those aiming to develop specialised research skills and contribute significant knowledge in the field of nutrition science. It prepares graduates for advanced roles in research, industry, or further academic pursuits within the nutrition and food science sectors. .
Average duration: 12 months.
The Bachelor of Nutrition Science equips students to become nutritionists, focusing on educating about food and nutrition, developing healthy food products, fostering sustainable food systems, and advocating for global food equity. It covers the science of food and nutrition, including human physiology and biochemistry. The course highlights the role of nutrition in health promotion and disease prevention, especially for at-risk groups. This prepares students for emerging industry roles, combining scientific understanding with practical application in nutrition..
Average duration: 3 years.
We’ll find nearby campuses and check if you’re eligible for funding in your state.
Here are some potential career pathways within nutrition and dietetics. Click on an occupation to learn more about the role and the qualifications that can help you get started in this industry.
Nutrition and Dietetics
Dietetic Assistant
$1,200 weekly pay
Nutrition Assistant
Community Nutritionist
$1,665 weekly pay
Diabetes Educator
$1,850 weekly pay
Dietitian
$1,530 weekly pay
Health Coach
$1,250 weekly pay
Nutrition Advisor
Nutritionist
Public Health Nutritionist
Sports Dietitian
Sports Nutritionist
Weight Loss Consultant
Clinical Dietitian
$1,500 weekly pay
Nutrition Scientist
Nutritional Therapist