Foundation Education
Certificate III in Hospitality
Nationally Recognised Vocational Education and Training (VET)Open doors with essential hospitality skills needed to work across a range of venues such as restaurants, hotels, pubs, cafés, and more.
Do you love brightening a customer’s day with amazing service? Or maybe crafting an excellent shot of espresso? Stand out from the crowd by gaining the fundamental hospitality skills and knowledge that will help employers notice you.
The SIT30622 Certificate III in Hospitality will prepare you with entry-level skills in service, sales, hygiene, and operations so that you can work with some independence in a wide range of hospitality venues. With this qualification, you’ll be able to jump into roles such as a Food and Beverage Attendant, Bar Attendant, Barista or Restaurant Host in restaurants, hotels, clubs, pubs, cafés, and more. With the right practical, on-the-job experience, you could also end up working in supervisory roles or simply fast-track your career by upskilling with a Certificate IV in Hospitality.
This course is delivered through a combination of practical and online learning assessments. To successfully satisfy the practical requirements of this course, you'll need to complete 36 practical service periods in a hospitality environment. The theoretical units of this course can be completed online through our learning platform, My eCampus. With the flexibility to pace your studies to suit your goals, you could complete your Certificate III in Hospitality qualification in 12 months or less.
Computer Requirements
- Computer: Laptop or desktop computer with working speakers or headphone points
- Internet: High-speed internet such as Broadband or ADSL, T1/T2, fibre optic (Dial-up access is not recommended)
- Windows: Operating system – Windows 8 or above
- Internet Browser: Google Chrome, Firefox or Microsoft Internet Explorer 11
- MAC: Operating system - OS X 10.14 Mojave or later
- Software: Flash, Adobe Reader, Microsoft Word (or Open Office which is free to download)
Delivery mode
Foundation Education offers this course through the following delivery modes:
Online
Set your own study schedule and balance study with your other commitments.
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
Please note: This course does not qualify for assisted government funding through Foundation Education.
Foundation Education offers flexible payment plans beginning from just $51.57* a week!
Enquire now to find out more about instalment plans or saving on your course fees by paying upfront.
*Payment plan total is $100 deposit + 78 weekly payments. Foundation Education uses the direct debiting services of Debitsuccess on payment plans. Payment plans will incur a $12 establishment fee, charged with the first instalment, plus a 3.41% transaction fee on each transaction. Weekly payment amount provided is already inclusive of the transaction fee.
Career opportunities
The Certificate III in Hospitality will prepare you for the following roles.
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Waiter
A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...
Hotel Porter
A Hotel Porter assists guests who are staying in luxury hotel accommodation. You might escort guests to their room and carry their bags for them. H...
Hotel Receptionist
A Hotel Receptionist works on the front desk of a hotel or accommodation venue. You might greet guests as they arrive and check them into their roo...
Bar Attendant
A Bar Attendant makes drinks and serves customers in a bar, hotel or other licensed venue. You might pour beers, mix cocktails or prepare other alc...
Gaming Attendant
A Gaming Attendant works at a casino or in the gaming section of a hotel or club. You might work at a particular game or gaming area or you might p...
Cafe Attendant
A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...
Concierge
A Concierge attends to a range of guests’ needs at a hotel, motel or accommodation resort. You might greet guests when they arrive and escort them...
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Barista
A Barista makes and serves coffees and other beverages in a café, coffee shop or other hospitality venue. You’ll take drink orders and prepare a ra...
About Foundation Education
We are one of the few Registered Training Organisations in Australia who endeavour to deliver flexible online training solutions designed to fit our students’ lifestyles. We provide excellence in Vocational Education and Training and have an established partnership network that drives the quality of graduates across each industry.
Foundation Education RTO 22557.
