Butcher

Browse careers that are in demand now and meet Australia’s future workforce needs.

Source: Jobs and Skills Australia

Courses in butcher

All skill levels Beginner Experienced
AMP30815

Certificate III in Meat Processing (Retail Butcher)

Blended, On Campus, Traineeship
3 - 4 years
$0 - $14,610
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP20117

Certificate II in Meat Processing (Food Services)

Blended, On Campus, Traineeship
2 - 24 months
$0 - $8,513
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
Apprentice Butcher
AMP30116

Certificate III in Meat Processing (Boning Room)

Blended, On Campus, Traineeship
6 - 48 months
$0 - $4,100
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30616

Certificate III in Meat Processing (General)

Traineeship
24 months
$0 - $3,800
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP30622

Certificate III in Meat Processing

Blended, On Campus
12 - 24 months
$1,846 - $6,000
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

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