
Courses in butcher
All skill levels
Beginner
Experienced
FBP30121
Certificate III in Food Processing
Blended, On Campus
12 months
Unavailable
- There are no mandated entry requirements.

AMP30815
Certificate III in Meat Processing (Retail Butcher)
Apprenticeship, Blended, On Campus, Traineeship
3 - 4 years
$0 - $14,610
- There are no mandated entry requirements.








+ 4 more
AMP20117
Certificate II in Meat Processing (Food Services)
Blended, On Campus, Traineeship
2 - 24 months
$0 - $8,513
- There are no mandated entry requirements.








AMP30116
Certificate III in Meat Processing (Boning Room)
Blended, On Campus, Traineeship
6 - 48 months
$0 - $4,100
- There are no mandated entry requirements.






AMP30616
Certificate III in Meat Processing (General)
Traineeship
24 months
$0 - $3,800
- There are no mandated entry requirements.


AMP30516
Certificate III in Meat Processing (Slaughtering)
Blended, On Campus, Traineeship
6 - 48 months
$0 - $4,100
- There are no mandated entry requirements.






AMP30622
Certificate III in Meat Processing
Blended, On Campus
12 - 24 months
$0 - $6,000
- There are no mandated entry requirements.

