About City East Community College

Be at the front line of of technology in business administrative operations. The BSB40515 Certificate IV in Business Administration will help you develop outstanding administrative and organisational skills, learn to analyse and evaluate information, develop leadership skills and find solutions to a range of office problems. This course covers a range of complex administrative tasks and duties that are required in most workplaces.

In our fast-paced world the traditional paper-based office is now becoming a thing of the past as cloud-computing takes over. Customers engage online rather than in-store. Instant communication with clients is vital. Shared documentation is now commonplace. The traditional office is being replaced by flexible working environments.

Staff who can lead employees to increase their adaptability by providing knowledge in a wide range of software applications are more likely to be employed than those without. Skills to communicate effectively, work to deadlines, use a wide range of computer applications, and to engage with and provide services for customers globally are highly sought after.

This course is delivered through online learning. You study at your own pace using your computer and the internet. City East Community College trainer provide ongoing support through your learning journey.

Gain the confidence to respond to an emergency situation by developing your basic first aid skills. You will be equipped with the skills and knowledge required to provide first aid response, life support and management of casualty(s) at the incident until emergency qualified help arrives at the scene.

Save time by learning the theoretical concepts of this course online in your own time. Our First Aid Course is designed in plain English and combines text, videos and an online exam. The in person COVID-19 safe assessment session is focused on real safety scenarios that you can put in to practice.

Provide First Aid, is a nationally accredited course providing participants with the qualification to be a First Aid representative in many workplaces and other required situations. The skills are also suitable for those who want to gain the skills for use in the community and home.

A White Card is necessary for all construction work. It is the nationally recognised general construction induction training that is required for all construction work, entry on any construction site and in a range of other industries.

Learners are issued a SafeWork NSW White Card upon successful completion.

Take your career to the next level, develop transferable skills and discover your leadership style at City East Community College. The Certificate IV in Leadership and Management qualification reflects the role of individuals working as developing and emerging leaders and managers in a range of enterprise and industry contexts.

As well as assuming responsibility for their own performance, individuals at this level provide leadership, guidance and support to others. They also have some responsibility for organising and monitoring the output of their team. They apply solutions to a defined range of predictable and unpredictable problems, and analyse and evaluate information from a variety of sources.

The nationally recognised qualification equips you will the skills to provide stable leadership and manage your team in a variety of working environments.

This course is delivered through online learning. You study at your own pace using your computer and the internet. City East Community College trainer provide ongoing support through your learning journey.

HLTAID009 Provide cardiopulmonary resuscitation is a Unit of Competency that provides the skills and knowledge required to perform Cardiopulmonary Resuscitation (CPR) in line with the Australian Resuscitation Council (ARC) Guidelines.

Save time by learning the theoretical concepts of this course online in your own time. Our CPR is designed in plain English and combines text, videos and an online exam. The in person COVID-19 safe assessment session is focused on real safety scenarios that you can put in to practice.

HLTAID009 Provide First Aid, is a nationally accredited course providing participants with the qualification to be a First Aid representative in many workplaces and other required situations. The skills are also suitable for those who want to gain the skills for use in the community and home.

This course delivers basic instruction in the assessment and application of first aid for infants, children and adults and what the initial response to an emergency, injury or illness should be. This is not a replacement for professional medical care but is required information for educators and support staff for business Work Health and Safety (WHS) compliance.

HLTAID012 Provide First Aid Response in an Education and Care Setting unit is relevant for directors, educators and support staff working within an education and child care setting where it may become necessary to respond to a first aid emergency, together with asthmatic and anaphylactic emergencies.

This unit of competency contributes towards approved first aid, asthma and anaphylaxis training under the Education and Care Services National Law, and the Education and Care Services National Regulation (2011).

This unit describes the skills and knowledge required to follow organisational infection prevention and control procedures, including implementing standard and transmission-based precautions and responding to infection risks.

Learn the skills and knowledge required to follow organisational infection prevention and control procedures. This nationally accredited training includes implementing standard and transmission-based precautions; responding to standard and transmission-based events and responding to infection risks.

This course is essential in developing your workplace health and safety capacity. It has been contextualised to meet the immediate need for workers in a variety of roles to upskill in infection control.

Build an exciting career in the ever-growing hospitality industry at City East Community College. The Certificate II in Hospitality. Qualification teaches you essential, hands-on skills needed to deliver impeccable customer service in a variety of hospitality settings.

This nationally accredited qualification equips you with the skills needed to work effectively in hospitality positions in a variety of settings such as restaurants, hotels, motels, catering operations, clubs, pubs, cafes and coffee shops.

This course is delivered through online learning. You study at your own pace using your computer and the internet. City East Community College trainer provide ongoing support through your learning journey.

This Food Handling & Safety course is designed to ensure you fully understand the requirements around handling food and safety to ensure health and safety for both customers and workers. It is suitable for job seekers as well as those who already work, own or volunteer in a food related business.

Upon successful completion participants will be issued with a NSW Food Safety Supervisor Certificateas well as a Statement of Attainment in Food Handling & Safety.

The Food Act 2003 (NSW) requires that every food business must have at least one trained Food Safety Supervisor (FSS) designated to implement safe food handling on the premises. The Food Safety Supervisor requirement applies to businesses serving food that is ready-to-eat and potentially hazardous including: attractions, aged care facilities, bakeries, cafes, caterers, clubs, educational catering, events and conference venues, hospitals, hotels, kiosks, mobile food vendors, restaurants, retail food outlets, residential catering, takeaway shops, temporary premises (e.g. food market stalls), supermarkets, in-flight and other transport catering.

NSW FSS certificates are valid for five years. To keep your FSS current you must retrain for recertification.

Gain the skills and knowledge to work respectfully with people from diverse social and cultural groups and situations, including Aboriginal and/or Torres Strait Islander people.

This important subject offers participants a structured process to reflect on their own perspectives and develop cultural competence. This unit applies to all workers.