About AQTraining

The Certificate II in Horticulture (AHC20416) is the qualification you need to get started in a nursery, work as a garden labourer or horticultural assistant. Over 6 months (at an advanced training facility) you will definitely get your hands dirty — as you learn to recognise plants, treat weeds, test plants and soil for diseases, and grow trees and shrubs. Enquire now for a course schedule, intakes dates, and enrolment options..

Get started in civil construction with the RII30820 Certificate III in Civil Construction Plant Operations. This nationally recognised training course accompanies an apprenticeship and teaches you how to work safely on a civil construction site. The course covers levelling, trenches, concreting, earthworks — and you’ll also have the opportunity to learn how to operate a range of heavy vehicles (depending on your chosen electives) including backhoes, graders, dozers, and excavators. Enquire now for more information about how to enrol and where to study..

Become a Pipelayer with the RII30920 Certificate III in Civil Construction (Pipe Laying). This nationally recognised qualification prepares you for work on a civil construction site and allows you to specialise in either water mains, stormwater systems, or sewer pipelines. The course covers: on-the-job safety and communication, using explosive power tools, installing trench support, laying pipes, spreading and compacting materials, levelling, draining and dewatering the construction site, traffic control, and much more. There is also scope to obtain a number of WHS permits and licences including rigging, dogging, scaffolding, working at heights, and elevating work platform. Enquire now for the list of study units, civil construction career outcomes, and upcoming enrolment dates..

Join a road construction crew with the RII30920 Certificate III in Civil Construction (Road Construction and Maintenance). This nationally recognised qualification begins with the environmental and safety protocols for civil construction workers, then delivers job-specific technical skills. Competencies include: digging, levelling, spreading and compacting materials, repairing potholes, traffic control, draining and dewatering the worksite, safely disposing non-toxic materials, locating and protecting underground pipes and wiring systems. Enquire now for the full list of study units, road crew competencies, and enrolment centres in your area..

The Certificate III in Hospitality is perfect for students wanting to work at restaurants, hotels, motels, clubs, pubs, cafes or coffee shops. Students will gain skills essential to the hospitality industry including workplace hygiene and food safety, customer service and providing advice to visitors and diners..

A Certificate II in Hospitality (SIT20316) is an entry-level qualification focusing on the essential skills for working at any hospitality venue. Students learn how to stay safe at work while abiding by the laws relevant to the hospitality workplace. This course places a strong emphasis on interpersonal skills and communication, so students graduate with a better understanding of how to interact with customers, work effectively with their co-workers, and show social and cultural sensitivity. The Certificate II in Hospitality (SIT20316) is a nationally recognised training qualification and part of the official Tourism, Travel and Hospitality Training Package..

Get your RSA certificate online or face-to-face with a Registered Training Provider (RTO) today by enrolling in the SITHFAB021 Provide responsible service of alcohol. This hands-on short course is mandatory for hospitality employees who work on licensed premises in Australia. The course covers: impacts of alcohol consumption on the human body, alcohol and the community, serving standard drink sizes, identifying intoxicated customers, refusing service, underage patrons, harm minimisation, and much more. Enquire now for the full list of training providers in your area that deliver the mandatory RSA course. PLEASE NOTE: the RSA course is different in some Australian states and territories. Contact your training provider before enrolling to ensure you have selected the correct course for your location..

The nationally recognised short-course SITXFSA005 Use Hygienic Practices for Food Safety is often referred to as ‘Hygiene for Food Handlers’ and is the industry standard for restaurant, cafe, and bistro workers in Australia. The course covers: identifying food hazards and preventing food contamination, following critical work procedures, cleaning and sanitising food handling areas correctly, maintaining personal hygiene and infection controls. Enquire now for entry requirements, food handling competencies, and upcoming enrolment dates in your area..

The SITHFAB025 Prepare and Serve Espresso Coffee covers the theoretical and technical aspects of coffee making, including methods for preparing lattes, cappuccinos, espressos, flat whites, piccolos, macchiatos, and more. Learn to extract and serve espresso coffee using commercial machines and grinders. Develop skills to advise customers, select and grind beans, prepare and assess coffee, and maintain and clean equipment. This unit is suitable for any hospitality setting serving espresso coffee and is intended for independent machine operators. Enquire now for a full list of entry requirements and available enrolment dates..

The TLILIC0003 Licence to Operate a Forklift Truck unit provides skills and knowledge to operate a forklift safely under legislative requirements. Completion of this unit does not grant a High Risk Work Licence (HRWL) for forklift operation. A forklift truck includes powered industrial trucks with lifting media like masts and load carriages. Operators require a separate HRWL for forklift trucks, distinct from licences for pedestrian-operated trucks or pallet trucks. Enquire now for a full list of entry requirements and available enrolment dates..