About East West Training Solutions
RTO code: 91362
East West Training Solutions is a Registered Training Organisation (RTO) registered with the Australian Skills Quality Authority(ASQA). As a Registered Training Organisation, East West Training Solutions provides training that is recognised by the Commonwealth Department of Employment and Training and offers courses accredited by ASQA. All training is delivered in accordance with the Australian Quality Framework (AQF).
We offer a personal approach to training. We take the time to understand our clients' training needs and select the training programs and trainers to best suit those needs.
East West Training Solutions embraces Quality Assurance and the process of continuous improvement ensuring that training is industry relevant, up to date, meets government standards and client requirements.
There are no courses available
You may be interested in the following courses with an alternative provider.
SIT30821
Online, On Campus, Distance, Traineeship
More info
Possible job outcomes:
Kitchen Attendant
Catering Assistant
Demi Chef
Cook
Chef
Commis Chef
Bakery Assistant
Breakfast Chef
Executive Chef
Pizza Chef
Become a trade cook with the SIT30821 Certificate III in Commercial Cookery. This nationally recognised qualification will teach you how to safely prepare and cook a range of contemporary dishes including meats and poultry, seafoods, fruit and vegetables, cakes and breads, desserts, soups, and sauces. Even better you’ll learn how to work efficiently in the back-of-house and can specialise in either contemporary cooking and catering or Asian cookery. Enquire now for the list of study units, specialisation electives (and their availability) as well as training providers near you who offer this qualification..
Average duration: 6 months.
SIT31121
Online, On Campus, Traineeship
More info
Possible job outcomes:
Sous Chef
Cook
Kitchen Attendant
The SIT31121 Certificate III in Asian Cookery equips cooks with advanced skills in preparing Asian cuisine and a solid understanding of kitchen operations. It enables individuals to work independently, using their judgement and following established plans, policies, and procedures. Cooks will learn to create a variety of Asian dishes while applying well-developed culinary techniques, working under limited supervision.
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Average duration: 12 months.
SIT20322
Online, On Campus, Distance, Traineeship
More info
Possible job outcomes:
Hotel Receptionist
Hotel Porter
Waiter
Cafe Attendant
Gaming Attendant
Bar Attendant
Catering Assistant
Concierge
Kitchen Attendant
Barista
Get a job in the hospitality industry with the SIT20322 Certificate II in Hospitality. This nationally recognised certificate can help you find work at clubs, pubs, hotels, resorts, theme parks, cafes, restaurants, and bistros. The course covers: communicating with customers, interacting with guests and workmates from different cultural backgrounds, staying safe at work, hygiene controls in hospitality, cleaning, using equipment, and more. When enrolling, ask your course provider to help you select study units that lead to specific job roles, such as cafe attendant, bar steward, catering assistant, hotel porter. Enquire now for entry requirements, hospitality career outcomes, and upcoming enrolment dates..
Average duration: 12 months.
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