Institute of Culinary Excellence

SIT30622

Certificate III in Hospitality

Nationally Recognised Vocational Education and Training (VET)

Come and join the ICE revolution and launch your hospitality career with this Certificate III Hospitality course which offers practical skills and up-to-date training ‘in front of the swing door’, not ‘behind the swing door’, like us chefs!

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafés, and coffee shops. This qualification allows for multiskilling and for specialisation in food and beverage service, accommodation services and gaming.

Delivery mode

Institute of Culinary Excellence offers this course through the following delivery modes:

On campus

Work with instructors and classmates in a supportive and collaborative environment.

Locations
  • I Block, 4 Cavendish Road, Coorparoo

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* Unavailable $0 Fees are based on full-time study.

For more information about this course and payment options please enquire now.

Study mode On Campus
Duration 6 Months
Estimated fee* Unavailable $0

Career opportunities

The Certificate III in Hospitality will prepare you for the following roles.

About Institute of Culinary Excellence

The Institute of Culinary Excellence is an Australian top tier, high–level cookery college and Registered Training Organisation (RTO, number: 40748) that offers culinary career training to apprentice chefs and new entrant students to the industry.

We have some of the best chef teachers in the industry and utilise world-class training kitchens.

Operating since 2013
Legal name The Institute of Culinary Excellence Pty Ltd
RTO code 40748