Motel Manager

A Motel Manager oversees the daily running of a motel. You’ll ensure guests are being looked after and all other sections of the venue are operating effectively. Motel Managers look after the facility’s finances and manage staffing issues such as training and rostering. You’ll make sure the motel is meeting all compliance issues and deal with any problems that arise.

Motel Managers should have excellent customer service skills and be able to communicate with people from a range of backgrounds. You’ll need strong time management skills and should be able to prioritise your workload. Motel Managers should have good problem solving abilities and be good at multitasking.

Future demand Medium
Average yearly income $104,000
Skill level Unknown

How do I become a motel manager?

All skill levels Beginner Experienced
SIT40422

Certificate IV in Hospitality

On Campus, Online
10 - 12 months
$0 - $4,000
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT50422

Diploma of Hospitality Management

On Campus, Online
24 months
$12,000
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT60322

Advanced Diploma of Hospitality Management

Blended, On Campus, Online, Traineeship
3 - 36 months
$0 - $59,455
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT60322

Advanced Diploma of Hospitality Management (Food and Beverage)

On Campus
12 - 22 months
$0 - $11,000
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT60322

Advanced Diploma of Hospitality Management (Commercial Cookery)

Blended, On Campus
12 - 22 months
$0 - $19,740
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
SIT50422

Diploma of Hospitality Management (Food and Beverage)

Blended, On Campus
9 - 24 months
$0 - $6,600
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

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