Assistant Pastry Chef Courses in Adelaide
There are 3 courses available within the Adelaide area for people who want to become a assistant pastry chef.
SIT20421
Online, On Campus, Distance, Traineeship
More info
Possible job outcomes:
Kitchen Attendant
Apprentice Chef
Catering Assistant
Cooks Assistant
Sandwich Hand
Assistant Pastry Chef
If you’re considering a career as a professional chef or want to work as a cook or kitchen hand right now, you can’t go wrong with the SIT20421 Certificate II in Cookery. This nationally recognised qualification introduces you to the the commercial kitchen workplace and teaches you how to prepare dishes to commercial standard. The course covers: using food prep equipment, hygiene for food handlers, perishable stock control, communicating with kitchen staff, kitchen safety. Choose electives that support your career growth: cooking and catering, Asian cookery, patisserie, customer service. Enquire now for the full list of study units, food industry career outcomes, and upcoming course openings in your area..
Average duration: 12 months.
FBP20221
Online, On Campus, Traineeship
More info
Possible job outcomes:
Assistant Baker
Assistant Pastry Chef
Fancy a career as a pastry chef? The FBP20221 Certificate II in Baking prepares you for work in a contemporary bakery, or a trade apprenticeship in bread and pastry making. In this nationally recognised course you’ll learn how to make fresh bread and pastries as well as biscuits, cookies, and sweet yeast products. At the same time you’ll be introduced to the essentials of retail trading, food preparation equipment, and maintaining ingredient stores.
Enquire now for the course schedule and a list of training centres..
Average duration: 12 months.
FBP30521
Online, On Campus, Traineeship
More info
Possible job outcomes:
Assistant Baker
Assistant Pastry Chef
Become a qualified baker with the FBP30521 Certificate III in Baking. This nationally recognised training course teaches you how to bake different types of bread, cakes, pastries, biscuits, and artisan products — at a commercial bakery. The course takes a year to complete, and you’ll graduate with the skills and confidence to operate a range of industrial mixers, ovens, and food preparation equipment.
Enquire now for the list of entry requirements and opportunities for enrolment..
Average duration: 12 months.
Frequently Asked Questions
How can I become a assistant pastry chef?
To become a assistant pastry chef in Adelaide, you may want to consider completing the Certificate III in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Adelaide?
You can train to become a assistant pastry chef by completing a qualification with Education Training & Employment Australia (established in 1998). Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There is one campus within the Adelaide area that provides assistant pastry chef training. This campus is 9999km away from the center of Adelaide. You can also study a assistant pastry chef course through online learning. Find a course provider that best suits your needs.
Job Pathways
Here are some potential career pathways within baking. Click on an occupation to learn more about the role and the qualifications that can help you get started in this industry.