About Horizon Training Institute

Become a trade cook with the SIT30821 Certificate III in Commercial Cookery. This nationally recognised qualification will teach you how to safely prepare and cook a range of contemporary dishes including meats and poultry, seafoods, fruit and vegetables, cakes and breads, desserts, soups, and sauces. Even better you’ll learn how to work efficiently in the back-of-house and can specialise in either contemporary cooking and catering or Asian cookery. Enquire now for the list of study units, specialisation electives (and their availability) as well as training providers near you who offer this qualification..

A Certificate IV in Building and Construction (Building) CPC40110 is the minimum level certificate of recognition required to gain a Builder’s Licence in Australia. Students complete 13 core units learning how to plan and carry out building and construction work. Elective units are then completed to meet the licensing requirements in the student’s state of residence. Note: this qualification should be undertaken in real work environment. The Certificate IV in Building and Construction (Building) CPC40110 is a nationally recognised training qualification and part of the official Construction, Plumbing and Services Training Package..

Become a qualified chef and gain additional leadership skills with the SIT40521 Certificate IV in Kitchen Management. This nationally recognised qualification will take you beyond your chef’s qualification by teaching you how to roster and manage the entire kitchen staff. The course delivers all the skills you need to work as a chef — cooking contemporary dishes, operating a fully functional kitchen, and implementing a food safety program. Choose specialist electives in cookery and catering, Asian cooking, patisserie, or food and beverage. Enquire now for the full list of specialisation units (and their availability), commercial chef career outcomes, and enrolment centres near you..

The Diploma of Hospitality is a pathway to work in any sector of the hospitality industry as a departmental manager and supervisor or even for small business owners of restaurants, hotels and tourist outlets. Students will gain essential management skills in leadership, time management, rostering, business writing and communication. Upon graduation, students will be able to confidently navigate a hospitality environment, manage customer service and implement high standards of food and beverage service..

Completing a Diploma of Building and Construction (Building) CPC50210 is perfect for students working as Licensed Builders in Australia and require leadership and supervisory skills. Students learn how to manage construction work, prepare and evaluate tender documents, and manage building and construction contractors. Note: this qualification should be undertaken in real work environment. The Diploma of Building and Construction (Building) CPC50210 is a nationally recognised training qualification and part of the official Construction, Plumbing and Services Training Package..