Australian Skills Management Institute

SIT10222

Certificate I in Hospitality

Nationally Recognised Vocational Education and Training (VET)

This qualification reflects the role of individuals who participate in a range of routine and predictable hospitality work activities. They work under close supervision and are given clear directions to complete tasks.

This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops

Delivery mode

Australian Skills Management Institute offers this course through the following delivery modes:

Blended

Combine the flexibility of online learning with the support of on campus learning.


Locations
  • Level 2, 222 Pitt St, Sydney
  • Level 8, 269 Wickham Street, Fortitude Valley

Entry requirements

Domestic Students

  • There are no mandated entry requirements.

Students are required to reach a minimum level of English: IELTS 5.5 (with no individual band less than 5.0) or TOEFL 530 or ISLPR 2+.

Other IELTS equivalence :

  • PTE Academic 42
  • Cambridge (adv) 47
  • OET: Pass
Additional requirements may apply.

Course fees

Estimated Fee* $1,500 $0 Fees are based on full-time study.

For more information about this course and payment options please enquire now.

Enquire with Australian Skills Management Institute to find out more.
Study mode Blended
Duration 6 Months
Estimated fee* $1,500 $0

Career opportunities

The Certificate I in Hospitality will prepare you for the following roles.

Concierge

A Concierge attends to a range of guests’ needs at a hotel, motel or accommodation resort. You might greet guests when they arrive and escort them...

Avg yearly income $65,000
Entry barriers Low

Hotel Porter

A Hotel Porter assists guests who are staying in luxury hotel accommodation. You might escort guests to their room and carry their bags for them. H...

Avg yearly income $52,000
Entry barriers Low

Hotel Receptionist

A Hotel Receptionist works on the front desk of a hotel or accommodation venue. You might greet guests as they arrive and check them into their roo...

Avg yearly income $68,640
Entry barriers Low

Catering Assistant

A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...

Avg yearly income $54,600
Entry barriers Low

Kitchen Attendant

A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...

Avg yearly income $52,000
Entry barriers Low

Cafe Attendant

A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...

Avg yearly income $62,400
Entry barriers Low

Waiter

A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...

Avg yearly income $66,560
Entry barriers Low

Bar Attendant

A Bar Attendant makes drinks and serves customers in a bar, hotel or other licensed venue. You might pour beers, mix cocktails or prepare other alc...

Avg yearly income $59,280
Entry barriers Low

About Australian Skills Management Institute

Australian Skills Management Institute (ASMI) commenced as a Registered Training Organisation (RTO) in 2009. We offer 45 Vocational qualifications to both local and international students. We are proud of our range of courses and study and assessment options which will assist students to build strong skills and experience which will assist to enter the job market or increase skills and knowledge for those who are current workers.