Hobart

Quality Assurance (Abattoir) Worker

A Quality Assurance (Abattoir) Worker inspects meat products at an abattoir or meat processing facility to check they meet quality standards. You might work with a range of meat products and may be employed across many different facilities. Quality Assurance (Abattoir) Workers check for meat quality and make sure industry standards are being met.

Quality Assurance (Abattoir) Workers should have strong observational skills and excellent attention to detail. It’s important you understand current industry standards and regulations and can apply them in various settings. Quality Assurance (Abattoir) Workers must be able to work as part of a team and be able to communicate clearly with colleagues.

Future demand Medium
Average yearly income $72,800
Skill level Unknown

How do I become a quality assurance (abattoir) worker?

All skill levels Beginner Experienced
AMP40415

Certificate IV in Meat Processing (Quality Assurance)

Traineeship
24 months
$3,200
  • Completed Certificate III in Meat Processing (Quality Assurance) or equivalent qualifications.
Additional requirements may apply.
  • Completed Certificate III in Meat Processing (Quality Assurance) or equivalent qualifications.
Additional requirements may apply.
AMP50221

Diploma of Meat Processing

Traineeship
12 months
Unavailable
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP40516

Certificate IV in Meat Processing (Meat Safety)

Traineeship
24 - 48 months
$0 - $6,150
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
AMP20316

Certificate II in Meat Processing (Abattoirs)

Traineeship
12 - 24 months
$0 - $3,100
  • There are no mandated entry requirements.
Additional requirements may apply.
  • There are no mandated entry requirements.
Additional requirements may apply.
*Showing course fees for all providers. Some providers may not be available in your area.

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Common questions

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