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How do I become a assistant pastry chef?
Certificate II in Baking
- There are no mandated entry requirements.
![Australian College of Training](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/australiancollegeoftraining20234201735large.png)
![Workplace Training Strategies](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/wts2024726436large.png)
![TAFE NSW](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/tafensw20211283550large.png)
Certificate III in Baking
- There are no mandated entry requirements.
![Achievement Institution Australia](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/aia20243262558large.png)
![Kordon Institute of Technology](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/kit20245215648large.png)
![Independent Institute](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/iifp20247261916large.png)
![Workplace Training Strategies](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/wts2024726436large.png)
![TAFE NSW](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/tafensw20211283550large.png)
![Australian College of Training](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/australiancollegeoftraining20234201735large.png)
Certificate II in Cookery
- There are no mandated entry requirements.
![TAFE NSW](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/tafensw20211283550large.png)
![Adelaide Culinary Institute](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/aci20245144912large.png)
![Allara Learning](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/allaralearning2019751133large.png)
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![Vocational Training Services](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/vts2024492617large.png)
![Evolution Hospitality Institute](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/evolution20243144717large.png)
![BSI Learning](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/bsilearning2024222912large.png)
![Australian College of Higher Studies](https://courses-cms-prod-linux-esbzhtdweud6f7g4.australiaeast-01.azurewebsites.net//resources/images/providers/auschs20221212939large.png)
Related occupations
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Assistant Baker
An Assistant Baker prepares ingredients and basic bakery items under a qualified baker's guidance while maintaining a clean kitchen and managing supplies.
Bakery Manager
A Bakery Manager supervises operations, ensuring product quality, managing finances, and leading staff while prioritising customer service.
Baker
A Baker prepares bread and pastries, manages stock, and liaises with customers, requiring organisational skills, teamwork, and the ability to handle busy periods.
Bakery Production Operator
A Bakery Production Operator prepares large quantities of bakery items, operates equipment, and maintains food safety while meeting production schedules.
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Common questions
How can I become a assistant pastry chef?
To become a assistant pastry chef in Wollongong, you may want to consider completing the Certificate II in Baking. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Wollongong?
You can train to become a assistant pastry chef by completing a qualification with Australian College of Training or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Wollongong area that provide assistant pastry chef training. The closest campus is 5km away from the center of Wollongong. Find a course provider that best suits your study needs.
Further reading
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