CTA - Create Train Achieve
Use Hygienic Practices for Food Safety
Nationally Recognised Vocational Education and Training (VET)Food safety is a fundamental aspect of most hospitality establishments. Our safe food handling course is suitable for those working in a variety of businesses, such as restaurants, cafes, hotels, bars, meal delivery services, and many more.
Food safety is a fundamental aspect of most hospitality establishments. Our safe food handling course is suitable for those working in a variety of businesses, such as restaurants, cafes, hotels, bars, meal delivery services, and many more. You will gain the skills needed to work with food in any situation, as well as the different procedures and health standards that relate to transporting or serving food, cleaning food equipment, and working with a food safety program.
Anyone who works within a food business and handles, prepares or serves food would benefit from food safety training.
Delivery mode
CTA - Create Train Achieve offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- 103 Chatham St, Broadmeadow
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Participants must be at least 14 years of age to complete the course
Must have 100 points of Identification
You will need to complete a basic Language, Literacy and Numeracy test
Additional requirements may apply.Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Use Hygienic Practices for Food Safety will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Cooks Assistant
A Cooks Assistant helps chefs, cooks and other kitchen staff in a commercial kitchen. You might get ingredients ready or prepare simple food items...
Food Service Assistant
A Food Service Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals fo...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Sandwich Hand
A Sandwich Hand works in the kitchen area of a café, restaurant or other food establishment that offers basic meals. You’ll prepare ingredients by...
Apprentice Chef
An Apprentice Chef is training to be a chef in a commercial cooking environment such as a restaurant, café or catering company. You’ll work with qu...
Cafe Attendant
A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...
Waiter
A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...
About CTA - Create Train Achieve
We pride ourselves on making sure every student that walks through the door has the highest level of theoretical knowledge and practical skill, enabling them to feel and be competent out in the workforce.
Our trainers are absolute professionals; they will be honest in teaching and assessing. It is CTA’s responsibility to ensure that students are job ready, we’ll do what it takes to get them there.
All coursework, teaching methods and practical set ups are directly relevant to the real-world jobs that you’re upskilling for. We want to set students up to succeed, not fail.
