Cornzal
Use Hygienic Practices for Food Safety
Nationally Recognised Vocational Education and Training (VET)In most industries hygienic practice for food safety is a must and this unit will give you the skills and knowledge required to use personal hygiene practices to prevent contamination of food that might cause food-borne illnesses. It requires the ability to follow predetermined organisational procedures and to identify and control food hazards.
This unit applies to all organisations with permanent or temporary kitchen premises or smaller food preparation or bar areas.
This includes restaurants, cafes, clubs, hotels, and bars; tour operators; attractions; function, event, exhibition and conference catering; educational institutions; aged care facilities; correctional centres; hospitals; defence forces; cafeterias, kiosks, canteens and fast-food outlets; residential catering; in-flight and other transport catering.
Delivery mode
Cornzal offers this course through the following delivery modes:
Blended
Combine the flexibility of online learning with the support of on campus learning.
- Level 1, 433 Boundary St Spring Hill
- Level 1, 137 George Street, Beenleigh
- 4 Hill Street, Blackstone
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Use Hygienic Practices for Food Safety will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Food Service Assistant
A Food Service Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals fo...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Cafe Attendant
A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...
Waiter
A Waiter attends to diners at a restaurant, café or bistro. You might show customers to their table and give them menus. Waiters may take orders an...
About Cornzal
We excel at helping students find their future career. We have a wide range of programs and courses to help set you up for success.
For over 20 years Cornzal has provided high quality and cost-effective training solutions with a difference across Retail, Hospitality and Business, with new qualifications in Healthcare and other industries coming soon. Our mission is to ready our students for success and set them on their career path with industry-ready qualifications. At Cornzal, you’ll graduate with in-demand and industry-leading skills and knowledge.
