Restaurant and Catering Australia
Food Safety Supervisor
Nationally Recognised Vocational Education and Training (VET)Food Safety Supervisors (FSS) oversee day-to-day food handling operations and ensure risks are managed.
R&CA’s nationally recognised Food Safety Supervisor (FSS) program ensures food safety risks are effectively managed and addresses any potential issues before they arise. The program helps businesses meet their obligations under the Food Standards Code, NSW Food Act and Food Regulation.
Delivery mode
Restaurant and Catering Australia offers this course through the following delivery modes:
Online
Set your own study schedule and balance study with your other commitments.
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Food Safety Supervisor will prepare you for the following roles.
Food Safety Supervisor
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About Restaurant and Catering Australia
Restaurant & Catering Australia (R&CA) exists to be the single source of truth for the Restaurant, Cafe and Catering sector. We are here to ensure that over 57,000 cafes, restaurants and catering businesses within the hospitality industry remain profitable and supported.
