RMIT University
Bachelor of Science (Nutrition Science)
Nationally Recognised Higher EducationWhen you choose the Nutrition Science major in a Bachelor of Science at RMIT, you enjoy flexibility with a degree that allows you to pursue specialisation in nutrition science while gaining practical real-world experience.
Explore the diverse aspects of human nutrition, ranging from the biochemistry of nutrients to their physiological effects on the body. Gain insights into the role of nutrition in preventing chronic diseases, promoting optimal growth and development, and enhancing overall health and vitality.
In a world where nutrition plays a central role in public health, there is a growing need for experts who can address global challenges such as malnutrition, obesity and food insecurity. By pursuing a Nutrition Science major, you will be prepared to make a positive impact through community outreach, public health initiatives and entrepreneurship.
This field embraces the concept of sustainable food systems, recognising the interplay between food production, environmental impact and human health. You will explore the intricate connections between nutrition, agriculture and sustainability, contributing to the development of solutions for a healthier and more sustainable future.
Delivery mode
RMIT University offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- 124 La Trobe Street, Melbourne
Entry requirements
Domestic Students
- There are no mandated entry requirements.
You must have successfully completed an Australian Year 12 (or equivalent qualification).
Prerequisites
Victorian Certificate of Education (VCE) units 3 and 4:
- a study score of at least 25 in English other than EAL; or
- a study score of at least 30 in English (EAL) or equivalent studies.
AND
Victorian Certificate of Education (VCE) units 3 and 4:
- a study score of at least 20 in one of Maths: General Mathematics, Maths: Mathematical Methods or Maths: Specialist Mathematics or equivalent studies.
I am an applicant with Vocational Education and Training study
Entry to this program is competitive. Applicants are ranked and selected in order of merit based on their academic achievement, e.g., level of TAFE qualification completed (including any adjustment factors).
We will consider your entire academic record to determine your eligibility for entry. The highest level of education you have previously completed will usually determine how you are ranked.
You will be assigned a selection rank (comparable to an ATAR) based on your highest completed qualification:
- Advanced Diploma: 81
- Diploma: 72
- Certificate IV: 54
I am an applicant with Higher Education study
Entry to this program is competitive. Applicants are ranked and selected in order of merit based on their academic achievement, e.g., GPA (including any adjustment factors).
We will consider your entire academic record to determine your eligibility for entry. Previous fail grades in similar courses may affect your eligibility.
You must have satisfactorily completed at least four courses (subjects) (0.5 EFTSL) at an Australian undergraduate level (or overseas equivalent). You will be assigned a selection rank (comparable to an ATAR) based on your GPA.
I am an applicant with Work and Life Experience
Entry to this program is competitive. Applicants are ranked and selected in order of merit based on their academic achievement, e.g., Special Tertiary Admission Test (STAT) score (including any adjustment factors).
You must have successfully completed an Australian Year 12 (or equivalent qualification) and meet the stated prerequisites.
Work and life experience does not provide any additional consideration for entry to this program. You may satisfy the academic requirements by completing the STAT multiple choice.
Additional requirements may apply.Course fees
$45,426
$115,200
$45,426
$115,200
Career opportunities
The Bachelor of Science (Nutrition Science) will prepare you for the following roles.
Academic Researcher
Academic researchers are degree-qualified professionals who are curious about the world and seek to expand the body of knowledge in their chosen fi...
Dietitian
A Dietitian provides advice on diet and nutritional needs. You might be helping clients with specific needs such as gaining or losing weight or hel...
Clinical Research Coordinator
A Clinical Research Coordinator manages clinical trials and research studies to ensure they are conducted ethically and efficiently. You might work...
Community Nutritionist
A Community Nutritionist works to promote healthy eating habits within communities. You might be employed by local health organisations, government...
Nutrition Advisor
Nutrition Advisors promote healthy eating habits and smart dietary choices. They usually work in public health and organisational roles developing ...
Research Assistant
A Research Assistant supports researchers in conducting studies and analysing data. You might work in academic institutions, research centres, or g...
Nutritionist
Nutritionists help people improve their diet and eating habits. They may give personalised advice to individual clients, create educational program...
Nutritional Therapist
Nutritional Therapists help clients understand the relationship between their diet and health. They create individualised menus and eating plans, t...
About RMIT University
RMIT is a world leader in Art and Design; Architecture; Education; Engineering; Development; Computer Science and Information Systems; Business and Management; and Communication and Media Studies.
RMIT aims to inspire and engage our many audiences to discover new ideas and perspectives by exploring our cultural spaces, resources, and collections.
At RMIT, teaching, research, and engagement are central to making an impact and creating life-changing experiences for our students.