Lead College
Advanced Diploma of Hospitality Management
Nationally Recognised Vocational Education and Training (VET)This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops.
This qualification allows for multi-skilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
Delivery mode
Lead College offers this course through the following delivery modes:
Blended
Combine the flexibility of online learning with the support of on campus learning.
Locations
- Lvl 1, 841 George St Haymarket
- 201/15 B Albert Street, Parramatta
- Lvl 1, 37-39 George Street, Parramatta
- 4/1, River Road West, Parramatta
- 6, Dowling Pl, South Windsor
- 13-15 Leila Street, Cannington
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Must be 18 years of age or older at the time of course commencement.
Some prospective students may be asked to undertake an LLN assessment or enrolment interview prior to acceptance.
Must have completed the following qualifications:
- SIT30821 – Certificate III in Commercial Cookery (or superseded)
- SIT40521 Certificate IV in Kitchen Management (or superseded)
- SIT50422 Diploma of Hospitality Management (or superseded)
Must demonstrate English level of IELTS 5.5 with no band less that 5.0 or equivalent, such as:
- IBT 46
- PTE Academic 42
- CAE 162
- OET B
- Duolingo 90
- General English Upper Intermediate
- MOI Certificate
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Advanced Diploma of Hospitality Management will prepare you for the following roles.
Front Office Supervisor
A Front Office Supervisor oversees the daily running of a reception area at a hotel, motel or resort. You’ll supervise the reception team and ensur...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Motel Manager
A Motel Manager oversees the daily running of a motel. You’ll ensure guests are being looked after and all other sections of the venue are operatin...
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
Gaming Manager
A Gaming Manager oversees operations in a gaming venue such as a casino, hotel or club. You might ensure the facility is safe and hygienic and make...
Gaming Supervisor
A Gaming Supervisor manages the daily running of gaming activities at a casino, hotel or club. You’ll ensure operations are carried out effectively...
Restaurant Supervisor
A Restaurant Supervisor manages operations at a restaurant or dining venue. You’ll manage a team of staff and make sure all areas of the restaurant...
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Food and Beverage Supervisor
A Food and Beverage Supervisor oversees a team of staff during a shift at a hospitality venue. You might work in a restaurant, hotel, casino or oth...
Shift Manager
A Shift Manager oversees operations at a bar, restaurant or dining venue. You’ll supervise a team of staff during a particular shift and make sure...
Bar Manager
A Bar Manager oversees daily operations at a bar, hotel or other licensed venue. You’ll supervise a team of staff and ensure bar operations are run...
Rooms Division Manager
A Rooms Division Manager oversees various operations at a hotel or accommodation venue. You might work on the front desk of a venue but also coordi...
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficient service. You may work in a restaurant, café, or other f...
About Lead College
Lead College is a best Registered Training Provider with multiple courses designed to help students gain qualifications, skills, and knowledge in areas that match their talents and desires. We offer courses in various fields such as Automotive, Building Construction & Carpentry, Community Services, Business Administration, Early Childhood Education, Hospitality, Leadership & Management, Information Technology & Network Security.
Our experienced management and academic team support & guide the students throughout their courses.
