Brisbane Professional College
Advanced Diploma of Hospitality Management
Nationally Recognised Vocational Education and Training (VET)This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
This qualification is suitable for international students who wish to study in Australia and develop skills and knowledge within the hospitality industry. Students are required to hold a current Australian visa with study rights to commence this course.
All students are required to undertake practical training as part of their course in the College’s commercial training kitchen.
Delivery mode
Brisbane Professional College offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- shop 10/455 Brunswick St, Fortitude Valley QLD 4006, Australia
- unit 3/305 Montague Road, West End QLD 4101, Australia
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
Career opportunities
The Advanced Diploma of Hospitality Management will prepare you for the following roles.
Front Office Supervisor
A Front Office Supervisor oversees the daily running of a reception area at a hotel, motel or resort. You’ll supervise the reception team and ensur...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Motel Manager
A Motel Manager oversees the daily running of a motel. You’ll ensure guests are being looked after and all other sections of the venue are operatin...
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
Gaming Manager
A Gaming Manager oversees operations in a gaming venue such as a casino, hotel or club. You might ensure the facility is safe and hygienic and make...
Gaming Supervisor
A Gaming Supervisor manages the daily running of gaming activities at a casino, hotel or club. You’ll ensure operations are carried out effectively...
Restaurant Supervisor
A Restaurant Supervisor manages operations at a restaurant or dining venue. You’ll manage a team of staff and make sure all areas of the restaurant...
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Food and Beverage Supervisor
A Food and Beverage Supervisor oversees a team of staff during a shift at a hospitality venue. You might work in a restaurant, hotel, casino or oth...
Shift Manager
A Shift Manager oversees operations at a bar, restaurant or dining venue. You’ll supervise a team of staff during a particular shift and make sure...
Bar Manager
A Bar Manager oversees daily operations at a bar, hotel or other licensed venue. You’ll supervise a team of staff and ensure bar operations are run...
Rooms Division Manager
A Rooms Division Manager oversees various operations at a hotel or accommodation venue. You might work on the front desk of a venue but also coordi...
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficient service. You may work in a restaurant, café, or other f...
About Brisbane Professional College
Brisbane Professional College (BPC) is an Australian Government-approved Registered Training Organisation (RTO). BPC’s registration can be viewed on the Australian Government websites www.training.gov.au and www.myskills.gov.au under our RTO Provider Number 41556.
BPC is also an approved provider of education to international students and this can be viewed on the Commonwealth Register of Institutions and Courses Overseas Students by visiting the websites for the Department of Education and www.cricos.education.gov.au under our CRICOS Provider Number 03517B.
Our Campus is located at Unit 3, 305 Montague Rd West End Brisbane. The Campus is situated next to Davies Park and within two kilometres of the Brisbane Queen Street Mall which is easily accessed by walking, bus or car.
BPC currently provides quality training in automotive, commercial cookery and hospitality courses. BPC currently provides quality training in automotive, commercial cookery and hospitality courses. The West End Campus has a fully compliant mechanical repair workshop which is used to train and assess automotive students. BPC operates a commercial training kitchen at Shop 10, 455 Brunswick Street Fortitude Valley which is used to train and assess the students enrolled in the culinary and hospitality courses.
