Acacia Institute
Advanced Diploma of Hospitality Management
Nationally Recognised Vocational Education and Training (VET)This qualification reflects the role of highly skilled senior managers who use a broad range of hospitality skills combined with specialised managerial skills and substantial knowledge of industry to coordinate hospitality operations. They operate with significant autonomy and are responsible for making strategic business management decisions.
This qualification provides a pathway to work in any hospitality industry sector and for a diversity of employers including restaurants, hotels, motels, catering operations, clubs, pubs, cafés, and coffee shops. This qualification allows for multi-skilling and for acquiring targeted skills in accommodation services, cookery, food and beverage and gaming.
Delivery mode
Acacia Institute offers this course through the following delivery modes:
Blended
Combine the flexibility of online learning with the support of on campus learning.
Locations
- Level 13, 190 Queen Street, Melbourne
- 80 Blair Street, Broadmeadows
- 185-187 Boundary Road, North Melbourne
- Level 1, 220 Albert Road South Melbourne
- Level 4, 3-4 Bennett Street, East Perth
- 28/386 Wanneroo Road, Westminster
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Students must have completed the Following
- Certificate III in Commercial Cookery
- Certificate IV in Kichen Management
- Diploma of Hospitality Management
It is recommended that students have attained a year 12 certificate or equivalent.
Additional requirements may apply.Course fees
Career opportunities
The Advanced Diploma of Hospitality Management will prepare you for the following roles.
Front Office Supervisor
A Front Office Supervisor oversees the daily running of a reception area at a hotel, motel or resort. You’ll supervise the reception team and ensur...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Motel Manager
A Motel Manager oversees the daily running of a motel. You’ll ensure guests are being looked after and all other sections of the venue are operatin...
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
Gaming Manager
A Gaming Manager oversees operations in a gaming venue such as a casino, hotel or club. You might ensure the facility is safe and hygienic and make...
Gaming Supervisor
A Gaming Supervisor manages the daily running of gaming activities at a casino, hotel or club. You’ll ensure operations are carried out effectively...
Restaurant Supervisor
A Restaurant Supervisor manages operations at a restaurant or dining venue. You’ll manage a team of staff and make sure all areas of the restaurant...
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Food and Beverage Supervisor
A Food and Beverage Supervisor oversees a team of staff during a shift at a hospitality venue. You might work in a restaurant, hotel, casino or oth...
Shift Manager
A Shift Manager oversees operations at a bar, restaurant or dining venue. You’ll supervise a team of staff during a particular shift and make sure...
Bar Manager
A Bar Manager oversees daily operations at a bar, hotel or other licensed venue. You’ll supervise a team of staff and ensure bar operations are run...
Rooms Division Manager
A Rooms Division Manager oversees various operations at a hotel or accommodation venue. You might work on the front desk of a venue but also coordi...
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficient service. You may work in a restaurant, café, or other f...
About Acacia Institute
Acacia Institute is Registered Training Organization (RTO) that delivers innovative vocational education solutions to international students. We offer nationally recognized training for individuals. Focusing on Business and Management, Commercial Cookery and Hospitality, we provide our learners with flexible learning experiences and excellent career pathways.
Acacia Institute offers a range of programs which allow students to study either, Certificate III, Certificate IV, Diploma or Advanced Diploma level. We understand that you are pursuing a qualification for an outcome, to gain a job in your chosen industry, or as a stepping stone into higher education. Your career goals are important to us and we are committed to supporting you on every step of the way of your learning journey. Skills relevant training is at the heart of our courses, which are designed to support you to achieve the goals of your future.
Students are supported in their learning through, strong industry placement and first-class training facilities, which ensure students to reach their full potential. We are committed to helping you reach your potential in your future business career. We look forward to welcoming you to Melbourne, and Acacia Institute!
