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  3. Diploma of Retail Leadership SIR50116

SIR50116

Diploma of Retail Leadership

The Diploma of Retail Leadership (SIR50116) is perfect for retail business owners or departmental managers wanting to learn business sales strategies to deliver profitable results. The course is made up of 10 units with an overall focus on retail strategic planning and the leadership skills that drive profitability. Students gain real skills in managing budgets, reducing labour costs and implementing activities that improve the overall financial performance of the business. To enrol in this course students must already hold a Certificate IV in Retail Management or have relevant work experience and employment history (to be deterimined by your chosen course provider).

The Diploma of Retail Leadership (SIR50116) is a nationally recognised training qualification and part of the official Retail Services Training Package.

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Delivery mode:
On Campus / Online / Traineeship

Average duration:
12 months

Accreditation:
Nationally recognised training

Suitable For

This course is ideal for people who have the following knowledge, skills or abilities:

Administration and Management

Planning and coordination of people and resources.

Critical Thinking

Evaluating the benefits and costs of different solutions for a problem.

Customer and Personal Service

Such as understanding customer needs, providing good quality service, and measuring customer satisfaction.

Sales and Marketing

Showing, promoting, and selling products or services, including marketing strategy and tactics and sales control systems.

Outcomes

This course can help you get a job as:

Job Title
Average Salary
Cafe or Restaurant Manager
$1,250 weekly pay
Cluster Manager
$1,250 weekly pay
Department Manager
$1,350 weekly pay
Franchisee
$1,550 weekly pay
Retail Manager
$1,350 weekly pay
Retail Team Leader
$1,050 weekly pay
Small Business Owner
$1,450 weekly pay
Store Manager
$1,350 weekly pay

This course can help you progress to:

Job Title
Average Salary
Area Manager
$1,730 weekly pay
Department Manager
$1,350 weekly pay
Food and Beverage Manager
$1,500 weekly pay
Kitchen Manager
$1,450 weekly pay
Regional Manager
$1,730 weekly pay

Please note that weekly pay figures are estimates only of what you could possibly earn.

Nationally Recognised Training

This is a nationally recognised course delivered by Registered Training Organisations (RTOs). RTOs are strictly regulated by the Australian Skills Quality Authority (ASQA). This guarantees you will be studying a quality-assured and nationally recognised qualification.

Recognition of Prior Learning

RTOs are also able to offer Recognition of Prior Learning for work experience or formal qualifications you may have undertaken to shorten the time you have to study. Ask a course provider for more details during the enrolment process.

Payment Options

Course providers may offer flexible payment options for those who do not wish (or are unable) to pay their tuition fees outright. There is usually a discount for those who pay their tuition fees upfront.

Enquire with a course provider to find out more.

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