BSB30120

Certificate III in Business (Food)

Nationally Recognised Vocational Education and Training (VET)

The BSB30120 Certificate III in Business (Food) prepares students for diverse roles in the Australian Retail Food sector. It equips them to manage themselves effectively, ensuring workplace safety and service excellence. The qualification emphasises adherence to food hygiene standards, crucial for operational efficiency and sales maximisation. Students build upon basic retail sales skills, advancing towards rewarding career opportunities within Business Services, where they undertake procedural, administrative, and technical tasks with discretion and theoretical insight. Enquire now for the full list of elective choices, entry requirements, and available enrolment dates.

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Nationally recognised training

VET qualifications are nationally recognised and regulated, ensuring all courses meet rigorous standards for quality, relevance, and compliance with industry requirements.

Get job-ready

Graduate with the skills you need to start working right away. Build the practical skills and industry knowledge needed to enter the workforce with confidence.

Entry requirements

Entry requirements for the Certificate III in Business (Food) vary depending on the institution but generally include completion of Year 12 with a minimum ATAR, VET pathway courses or prior experience.

If you don't meet the standard entry criteria, enquire with a course provider to discuss alternative entry pathways.

  • There are no mandated entry requirements.
  • Additional entry requirements are set by individual course providers

Course fees

Course fees vary depending on the course provider.

Estimated Fee* Unknown
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Career opportunities

The Certificate III in Business (Food) will prepare you for the following roles.

Food Service Assistant

A Food Service Assistant works as part of the team in a commercial kitchen or restaurant. You’ll work alongside chefs and cooks to prepare meals fo...

Avg yearly income $56,368
Entry barriers Low

Cafe Attendant

A Café Attendant serves food and drinks to customers in a café or coffee shop. You’ll greet customers as they arrive and take their orders or give...

Avg yearly income $62,400
Entry barriers Low

Food and Beverage Supervisor

A Food and Beverage Supervisor oversees a team of staff during a shift at a hospitality venue. You might work in a restaurant, hotel, casino or oth...

Avg yearly income $65,000
Entry barriers Low

Catering Assistant

A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...

Avg yearly income $54,600
Entry barriers Low

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