Courses for beginners
There are 2 courses available in Wollongong New South Wales for beginner learners with no prior experience or qualifications.
Recommended
FBP30321
Certificate III in Cake and Pastry
Apprenticeship, Traineeship
12 - 48 months
$0 - $17,798
- There are no mandated entry requirements.
SIT31021
Certificate III in Patisserie
On Campus
12 months
$10,690
- There are no mandated entry requirements.
Le Culinaire Hospitality Institute
Courses for experienced learners
There is 1 course available in Wollongong New South Wales for experienced learners with prior experience or qualifications.
SIT40721
Certificate IV in Patisserie
On Campus
18 months
$14,490
- There are no mandated entry requirements.
Le Culinaire Hospitality Institute
Key questions
How can I become a cake decorator?
To become a cake decorator in Wollongong, you may want to consider completing the Certificate III in Cake and Pastry. This qualification will equip you with the skills and knowledge necessary for a career in this industry.
Are there training providers in Wollongong?
You can train to become a cake decorator by completing a qualification with Australian College of Training or Workplace Training Strategies. Find a course provider near you. Once you make an enquiry, a course advisor will get in touch to discuss your study options and course fees.
What study modes are available?
There are several campuses within the Wollongong area that provide cake decorator training. The closest campus is 762km away from the center of Wollongong. You can also study a cake decorator course through traineeship learning. Find a course provider that best suits your study needs.
Related occupations
Explore related occupations in the cake decorator sector.
Pastry Chef
A Pastry Chef prepares a variety of baked goods, such as cakes and pastries, while managing ingredients, stock, and supplier communications.
Avg yearly income
$62,400
Skill level
Beginner
Patissier
A Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Avg yearly income
$70,200
Skill level
Beginner
Assistant Pastry Chef
An Assistant Pastry Chef prepares pastries, cakes, and desserts under a head chef's guidance, ensuring attention to detail and teamwork in a busy kitchen.
Avg yearly income
$62,400
Skill level
Beginner
Bakery Assistant
A Bakery Assistant prepares ingredients, helps bake items, cleans, and manages multiple tasks, often in busy settings with irregular hours.
Avg yearly income
$57,200
Skill level
Beginner
Further reading
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