Maritime Safety Training
Certificate IV in Seafood Post Harvest Operations
Nationally Recognised Vocational Education and Training (VET)Embark on a journey in the seafood industry with our Certificate IV course. Designed for aspiring managers and professionals, this program sharpens your skills in advanced seafood processing, quality assurance, and operational efficiency, preparing you for supervisory roles in seafood post-harvest operations.
This advanced course is designed for individuals seeking to take on leadership roles in the seafood post-harvest sector. It equips participants with the expertise to manage and oversee seafood processing facilities, ensuring optimal product quality, safety, and efficiency in operations.
This course is ideal for professionals in the seafood industry aiming for managerial or supervisory roles, as well as business owners seeking to optimise their seafood processing operations.
Delivery mode
Maritime Safety Training offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Online
Set your own study schedule and balance study with your other commitments.
- level 1 suite 2/97 Hannell Street, Wickham NSW 2293, Australia
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
Career opportunities
The Certificate IV in Seafood Post Harvest Operations will prepare you for the following role.
Seafood Distributor
A Seafood Distributor coordinates the preparation and packaging of seafood items for sale. You’ll supervise a team of workers and ensure health and...
About Maritime Safety Training
Since 1985, Maritime and Safety Training has been a trusted source of a wide range of quality training services. If you're in the seafood or maritime industry, they're here to give you the knowledge and experience you need to further your career in the field that you love so much.
