Australian Vocational Training and Employment Services

SIT40521

Certificate IV in Kitchen Management

Nationally Recognised Vocational Education and Training (VET)

Successful completion of this course provides the skills and knowledge to perform roles including Chef or Team Leader in a restaurant, hotel, pub, cafe or aged care institute. Or to run a small business in these sectors.

Delivery mode

Australian Vocational Training and Employment Services offers this course through the following delivery modes:

Online

Set your own study schedule and balance study with your other commitments.

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* $15,345 $0 Fees are based on full-time study.

For more information about this course and payment options please enquire now.

Study mode Online
Duration 12 Months
Estimated fee* $15,345 $0

Career opportunities

The Certificate IV in Kitchen Management will prepare you for the following roles.

About Australian Vocational Training and Employment Services

AVTES was founded by husband and wife team Chris and Louise Fitzgibbon in 1997. With a long history as an entrepreneur couple, they have owned and successfully ran businesses in hospitality and training.

Operating since 1998
Legal name Australian Vocational Training and Employment Services Pty Limited
RTO code 5090