TAFE NSW
Certificate IV in Artisan Fermented Products
Nationally Recognised Vocational Education and Training (VET)This course provides deeper technical expertise in brewing operations. Learn the business and planning skills required for roles such as senior brewer, team lead, production manager, head brewer, or owner of your own brewery.
Delivery mode
TAFE NSW offers this course through the following delivery modes:
Blended
Combine the flexibility of online learning with the support of on campus learning.
- 651-731 Harris Street, Ultimo
Entry requirements
Domestic Students
- There are no mandated entry requirements.
- You must be over 18.
- It is preferred that you either be employed in the industry or have relevant experience, as evidenced by a copy of your resume and a letter from your employer/s outlining your experience.
- You need to include a cover letter with your application, outlining why you want to do the course and what you would like to achieve.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate IV in Artisan Fermented Products will prepare you for the following role.
About TAFE NSW
TAFE NSW is the leading provider of vocational education and training in Australia. Each year, more than 430,000 students enrol in our courses and training. We aim to skill the workforce for the future through high quality, personalised education and training.
