Opulence College
Certificate III in Commercial Cookery
Nationally Recognised Vocational Education and Training (VET)The Certificate III in Commercial Cookery at Opulence College is an intensive 52-week program designed to provide students with the fundamental skills and knowledge required for a successful career in the culinary industry. This comprehensive program encompasses various aspects of commercial cookery, including food preparation, cooking techniques, menu development, and kitchen operations.
One of the highlights of the program is the 192-hour work placement, where students have the opportunity to gain hands-on experience in real-world kitchen settings. Opulence College is committed to supporting students by arranging placements for those in need, ensuring they have access to valuable industry experience to complement their studies.
Throughout the program, students will receive expert guidance from experienced chefs and instructors, as well as access to state-of-the-art facilities and resources. Upon completion of the Certificate III in Commercial Cookery, graduates will be well-equipped to pursue rewarding careers in restaurants, hotels, catering companies, and other culinary establishments.
Delivery mode
Opulence College offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- Mezzanine Level, 15 Moore St Canberra
- Suite 8.02, Level 8, 474 Flinders St Melbourne
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Commercial Cookery will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Demi Chef
A Demi Chef performs a range of tasks in commercial kitchens from preparing food to ordering supplies. You’ll work alongside chefs and other kitche...
Cook
A Cook prepares food for customers and guests at a restaurant, café or catering venue. You might also work in a residential facility such as an age...
Chef
A Chef organises and prepares food items in a commercial kitchen. You might work in a high end restaurant, a small café or for a catering company....
Commis Chef
A Commis Chef works in a specialty section of food preparation in a commercial kitchen. You’ll performs a range of tasks to assist other chefs in t...
Breakfast Chef
A Breakfast Chef prepares breakfast service in a restaurant, café, hotel or eatery. You’ll prepare ingredients and cook a range of breakfast dishes...
Executive Chef
An Executive Chef oversees operations in a commercial kitchen. You might supervise other kitchen staff and ensure food is prepared safely and to a...
Pizza Chef
A Pizza Chef specialises in the production of pizzas and similar items at a restaurant or eatery. You’ll prepare dough, sauces and toppings and coo...
About Opulence College
Opulence College (RTO code 45644, CRICOS code 03878K) is a registered training organisation (RTO) with campuses located in the heart of Australia’s capital cities, Canberra and Melbourne.
As a CRICOS-registered RTO recognised and regulated by the Australian Skills Quality Authority (ASQA), Opulence College providesnationally accredited Vocational education and training (VET) qualifications to international students.
We aim to help students develop the skills and knowledge highly in demand by employers and industries today and support their career advancement into a sustainable and innovative future by providing high-quality vocational education and training. We place value on enriching both material and spiritual wealth through learning – this is why we named this institution Opulence College. We have and will always promote knowledge, wisdom, wealth, as well as educational standards for factualism and innovation which we hope to be passed on from generation to generation.
