Lyons College
Certificate III in Commercial Cookery
Nationally Recognised Vocational Education and Training (VET)Certificate III in Commercial Cookery is your gateway into the world of commercial kitchens. Your will develop the hands on skills and knowledge that you need to work as a qualified cook in a commercial kitchen, whether it be restaurant, hotel club, or organisational improvement
Delivery mode
Lyons College offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- Level 4/303 Collins St, Melbourne
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Completion of Australian Year 10 or equivalent
Additional requirements may apply.Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Commercial Cookery will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Demi Chef
A Demi Chef performs a range of tasks in commercial kitchens from preparing food to ordering supplies. You’ll work alongside chefs and other kitche...
Cook
A Cook prepares food for customers and guests at a restaurant, café or catering venue. You might also work in a residential facility such as an age...
Chef
A Chef organises and prepares food items in a commercial kitchen. You might work in a high end restaurant, a small café or for a catering company....
Commis Chef
A Commis Chef works in a specialty section of food preparation in a commercial kitchen. You’ll performs a range of tasks to assist other chefs in t...
Breakfast Chef
A Breakfast Chef prepares breakfast service in a restaurant, café, hotel or eatery. You’ll prepare ingredients and cook a range of breakfast dishes...
Executive Chef
An Executive Chef oversees operations in a commercial kitchen. You might supervise other kitchen staff and ensure food is prepared safely and to a...
Pizza Chef
A Pizza Chef specialises in the production of pizzas and similar items at a restaurant or eatery. You’ll prepare dough, sauces and toppings and coo...
About Lyons College
Lyons College is a dynamic, vibrant, and essential education provider that contributes to the cultural educational, social and wellbeing of students from all over the world. Lyons College has been helping students to achieve their educational and career goals. Lyons College offers internationally recognized Australian Higher Education Degree. Our lectures are supportive industry leaders, their passionate, approachable teaching ensures that our student will graduate with the skills employers want and the confidence to succeed in careers.
Our experienced and dedicated staff are passionate about teaching and are committed to providing high-quality instruction to our students. Our teaching faculty includes qualified industry professionals who bring real-world experience and expertise to the classroom, giving our students a practical understanding of the skills and knowledge needed to succeed in their chosen field.
In addition to our teaching faculty, we have a team of highly trained and supportive staff who are committed to providing the resources and support that students need to succeed. Our support staff includes academic officers, student support officers, and career services professionals, who work together to ensure that students receive the guidance, pastoral care and assistance they need to achieve their goals.
