
TAFE NSW
Certificate III in Baking
Nationally Recognised Vocational Education and Training (VET)Not currently employed?
Contact a Group Training Organisation (GTO) such as MEGT, Apprenticeship Support Australia, or MAS National for guidance and placement opportunities .
Build your technical skills, operations knowledge, creativity and baking repertoire to be a qualified baker or pastry cook. Study as an apprentice, be inspired and refine your skills as you prepare for success in this practical course.
Delivery mode
TAFE NSW offers this course through the following delivery modes:
Traineeship
Work and gain real-world experience while earning a qualification.
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Baking will prepare you for the following roles.
About TAFE NSW
TAFE NSW is the leading provider of vocational education and training in Australia. Each year, more than 430,000 students enrol in our courses and training. We aim to skill the workforce for the future through high quality, personalised education and training.