Training Direct Australia

SIT20421

Certificate II in Cookery

Nationally Recognised Vocational Education and Training (VET)

Training Direct Australia are believers in school based traineeships and we have a range of clients who currently have multiple trainees that are a real benefit to the business.

SIT20421 Certificate II in Cookery. 13 units must be completed, 7 Core and 6 Electives.

Delivery mode

Training Direct Australia offers this course through the following delivery modes:

On campus

Work with instructors and classmates in a supportive and collaborative environment.


Locations
  • Unit 3B 7 Murrajong Rd SPRINGWOOD

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* Unavailable $0 Fees are based on full-time study.

For more information about this course and payment options please enquire now.

Study mode On Campus
Duration 12 Months
Estimated fee* Unavailable $0

Career opportunities

The Certificate II in Cookery will prepare you for the following roles.

About Training Direct Australia

Training Direct Australia is a boutique registered training organisation (RTO) that is committed to the highest quality training in the hospitality sector, with trainees and apprentices in a variety of venues throughout Queensland.

Our culture is to focus on the needs and wants of the employer and apprentice, trainee, or student. We customise our training to your operational needs and any extra requirements needed to suit your venue. We understand each premise is different and at Training Direct Australia we don’t just stick to the stock standard style of training. We could, adapt and textualise to all requirements.

Training Direct Australia is made up of a diverse group of individuals and was established in 2011 and we moved to become a registered training organisation focussing on traineeships, apprenticeships plus Responsible Service of Alcohol training for all levels of staff.