Melbourne Polytechnic
Bachelor of Hospitality Management
Nationally Recognised Higher EducationThe global hospitality industry needs managers with strong practical skills, hands-on experience and strategic management capability. In Australia alone, the industry has grown rapidly in the past five years, fuelled by the country’s growing ‘foodie’ culture, rising popularity in hospitality business ownership and a skyrocketing population. Australia’s hospitality sector employs almost 1 million people and continues to grow. Consumer needs are becoming more complex and hospitality businesses need qualified and skilled hospitality staff to meet customer expectations. Whether you would like to work for an established accommodation or food services provider, or wish to start your own hospitality business, Melbourne Polytechnic’s Bachelor of Hospitality Management is designed to teach you the skills you need to take the lead in this booming industry.
Delivery mode
Melbourne Polytechnic offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- 77 St Georges Rd, Preston
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
Career opportunities
The Bachelor of Hospitality Management will prepare you for the following roles.
Duty Manager
A Duty Manager supervises a shift at a restaurant, bar or other hospitality venue. You’ll ensure operations are running smoothly and deal with any...
Event Planner
An Event Planner organises events for a range of industries. You might coordinate community events, arrange conferences for work groups or organise...
Food and Beverage Manager
A Food and Beverage Manager oversees the daily operations of dining establishments such as restaurants, bars, and cafes. You might work in a hotel,...
Hotel Manager
A Hotel Manager takes care of daily operations at a hotel or accommodation venue. You’ll supervise other departments including guest services, hous...
Cafe or Restaurant Manager
A Café or Restaurant Manager oversees daily operations at a dining venue. You’ll supervise other staff and make sure the dining area is well presen...
About Melbourne Polytechnic
We offer a wide range of innovative TAFE (VET) and Higher Education (Degrees) that prepare students for the workplace. With courses that focus on practical skills and hands-on experience, our students graduate with the knowledge they need to thrive in their careers.
Our teachers are passionate and established in their professions and they're here to guide students in theirs. We know that circumstances can create barriers to learning, so we offer our students personalised pathways, flexible study options and learning support.
Our campuses boast some of the best training facilities in Australia. Many of our classrooms and workshops simulate real-work environments. In many courses, students have an opportunity to provide services to the public and industry while learning.