This role has a moderate level of AI exposure. AI can enhance efficiency for some tasks, but this job still relies on human skills and decision-making.
Explore all careersA Patissier creates sweet treats like cakes and pastries, focusing on decoration and preparation while maintaining ingredient stocks.
Get qualified to work as a Patissier with a course recognised across Australia. Speak to a training provider to learn more.
In Australia, a full time Patissier generally earns $1,350 per week ($70,200 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.
This industry has seen a decrease in employment numbers in recent years. There are currently 6,700 people working as a Patissier in Australia compared to 9,200 five years ago. Patissiers may find work across all regions of Australia.
Source: Australian Government Labour Market Insights
If a career as a Patissier interests you, consider enrolling in a Certificate III in Patisserie. You’ll develop the skills to prepare various kinds of cakes, pastries, gateaux, desserts and biscuits, as well as sweet yeast and artisan bread. A Certificate IV in Patisserie or a Certificate IV in Baking may also be suitable.
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For those aspiring to become a skilled Patissier, Geelong offers an excellent selection of Patissier courses in Geelong designed to accommodate both beginners and experienced learners. Among the popular beginner courses are the Certificate III in Patisserie SIT31021, the Certificate III in Cake and Pastry FBP30321, and the Certificate III in Patisserie SIT31016. These courses are an ideal starting point for individuals with no prior experience who wish to cultivate their skills in the art of pastry.
For those with experience or prior qualifications, there are advanced options such as the Certificate IV in Patisserie SIT40721 and the Diploma of Hospitality Management (Patisserie Stream) SIT50416. Additionally, you might consider the Certificate IV in Baking FBP40217. These courses are available through reputable providers in the Geelong area like RGIT, Bentley College, and Front Cooking School.
Embarking on a career as a Patissier opens up a range of related job opportunities in Geelong, including positions such as Pastry Chef, Chef, and Apprentice Chef. Additionally, individuals may wish to explore roles like Catering Assistant and Kitchen Attendant. For more information about related fields of study, you can check out Patisserie, Baking, and Cookery and Catering courses. With a strong foundation in patisserie, the opportunities to excel in the culinary world are plentiful.