Marriott Academy
Diploma of Hospitality Management
Nationally Recognised Vocational Education and Training (VET)SIT50421 Diploma of Hospitality Management is a qualification that reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations. They operate independently, have responsibility for others and make a range of operational business decisions. This qualification provides a pathway to work in any hospitality industry sector as a departmental or small business manager. The diversity of employers includes restaurants, hotels, catering operations, clubs, coffee shops, motels, pubs, and cafés. This qualification allows for multiskilling and for specialisation in accommodation services, cookery, food and beverage and gaming.
Delivery mode
Marriott Academy offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
- Tenancy 1, Level 8, 168 Exhibition Street Melbourne
- Shop 16-18, 47 Paisley Street Footscray
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Students must be at least 18 years of age at the time of course commencement and must demonstrate that they have attained Language, Literacy and Numeracy Skills to at least Australian Core Skills Framework (ACSF) level 3.
Additional requirements may apply.Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Diploma of Hospitality Management will prepare you for the following roles.
About Marriott Academy
Marriott Academy will make graduates work-ready and will have gained an understanding of what it takes to succeed in the global workforce. A qualification from Marriott Academy will make graduates very attractive potential employees to employers around the world.
