Envirotech Education
Certificate IV in Kitchen Management
Nationally Recognised Vocational Education and Training (VET)SIT40521 – Certificate IV in Kitchen Management reflects the role of individuals working in catering operations who have a supervisory or team leading role. They operate independently or with limited guidance from others and use discretion to solve non-routine problems. This qualification provides a pathway to work in organisations such as restaurants, hotels, clubs, pubs, cafes and coffee shops, or to run a small business in these sectors.
Envirotech offers SIT40521 – Certificate IV in Kitchen Management via on-the-Job Training and traineeships to ensure that learners are completing their training under supervision in a real workplace setting. Study and apply your skills in a real workplace through a Vocational Work Placement Program. On the job training has the benefit of providing knowledge and experience at the same time. Students who learn through experience in real workplace settings often find it easier to adapt in the workplace environment, increasing the scope of future employment. Study and apply your skills in a real workplace through a Vocational Work Placement Program. On the job training has the benefit of providing knowledge and experience at the same time. Students who learn through experience in real workplace settings often find it easier to adapt in the workplace environment, increasing the scope of future employment.
Delivery mode
Envirotech Education offers this course through the following delivery modes:
Blended
Combine the flexibility of online learning with the support of on campus learning.
Locations
- 27/ 33 Childe Street, Byron Bay
- 62-66 Goodwin Terrace, Gold Coast
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate IV in Kitchen Management will prepare you for the following roles.
Chef
A Chef organises and prepares food items in a commercial kitchen. You might work in a high end restaurant, a small café or for a catering company....
Chef de Partie
A Chef de Partie oversees a particular section of a commercial kitchen. You might be in charge of meats, sauces, side dishes, desserts or another a...
Sous Chef
A Sous Chef oversees the daily operations of a commercial kitchen. You’ll prepare menus and source ingredients and may have to liaise with a range...
Kitchen Manager
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficient service. You may work in a restaurant, café, or other f...
About Envirotech Education
Established in 2008, Envirotech Education is an Australian Registered Training Organization (RTO).
Envirotech is passionate about being a world-class leading education provider in business, technology and sustainability. We are a paperless organisation and incorporate the latest information technology in all that we do. Our elearning platform has been developed in house and offers advanced tools for students to access their course content and monitor their progress.
Envirotech is strongly committed to the delivery of the highest level of Vocational Education and Training (VET), and fully compliant with the RTO Standards.
As a Certified Microsoft Academy, Envirotech provides leading Microsoft training and certification as part of our academic programs so students can also achieve Microsoft certification outcomes.