TAFE NSW

AMP31016

Certificate III in Meat Processing (Smallgoods - Manufacture)

Nationally Recognised Vocational Education and Training (VET)

Build a unique skillset to take a leap into a career in smallgoods meat producing. This hands-on course provides you with access to industry approved facilities and prepares you with all the skills and knowledge needed to enter the niche smallgoods production industry.

Delivery mode

TAFE NSW offers this course through the following delivery modes:

Blended

Combine the flexibility of online learning with the support of on campus learning.


Locations
  • 136 William Street, Granville

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* Unavailable $0 Fees are based on full-time study.

For more information about this course and payment options please enquire now.

Enquire with TAFE NSW to find out more.
Study mode Blended
Duration 24 Months
Estimated fee* Unavailable $0

Career opportunities

The Certificate III in Meat Processing (Smallgoods - Manufacture) will prepare you for the following role.

Meat Process Worker

A Meat Process Worker carries out a range of tasks at an abattoir or meat processing facility. You might get livestock ready for slaughter or assis...

Avg yearly income $60,580
Entry barriers Low

About TAFE NSW

TAFE NSW is the leading provider of vocational education and training in Australia. Each year, more than 430,000 students enrol in our courses and training. We aim to skill the workforce for the future through high quality, personalised education and training.