Workforce Education Institute
Certificate III in Commercial Cookery
Nationally Recognised Vocational Education and Training (VET)This qualification reflects the role of individuals who apply knowledge, practical skills and experience in leadership and management across a range of enterprise and industry contexts.
Individuals at this level display initiative and judgement in planning, organising, implementing and monitoring their own workload and the workload of others. They use communication skills to support individuals and teams to meet organisational or enterprise requirements.
They may plan, design, apply and evaluate solutions to unpredictable problems, and identify, analyse and synthesise information from a variety of sources.
Delivery mode
Workforce Education Institute offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- Level 1, 382 Lonsdale St, Melbourne
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Commercial Cookery will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Demi Chef
A Demi Chef performs a range of tasks in commercial kitchens from preparing food to ordering supplies. You’ll work alongside chefs and other kitche...
Cook
A Cook prepares food for customers and guests at a restaurant, café or catering venue. You might also work in a residential facility such as an age...
Chef
A Chef organises and prepares food items in a commercial kitchen. You might work in a high end restaurant, a small café or for a catering company....
Commis Chef
A Commis Chef works in a specialty section of food preparation in a commercial kitchen. You’ll performs a range of tasks to assist other chefs in t...
About Workforce Education Institute
The team of Workforce Education would love to send a very warm welcome to all the student as a newly-founded education institute in 2021, we are aiming to deliver a comprehensive commerce courses in diversity that provides students with the essential skills and entry opportunities in terms of further education receiving and job seeking.
As a well-organized and professional educational provider of commerce, Workforce Education focuses to offer good quality education and training on leadership management to students. Our management and teaching staff are trained with current qualification and they’re relevant industry experience also contributes to our commitment to providing quality education in excellence. With great confidence in providing the up-to-standard teaching aids and facilities in order to simulate and mirror a real working place condition, we are pursuing to provide the quality education and guarantee students an enjoyable studying environment.
