AHTS Training and Education
Certificate III in Commercial Cookery
Nationally Recognised Vocational Education and Training (VET)Learn fundamental cookery skills and knowledge to become job ready. The course will provide hands on experience preparing, cooking and presenting a wide range of meals (entrée, main and desserts), sides, bakery items stocks and sauces. Students will learn a wide variety of cooking methods and techniques throughout the year.
Delivery mode
AHTS Training and Education offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- Level 2, 97 Pirie Street
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
- SA Subsidised Training This training may be subsidised by the SA Government for eligible individuals. Places are limited.
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Commercial Cookery will prepare you for the following roles.
Kitchen Attendant
A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...
Catering Assistant
A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...
Demi Chef
A Demi Chef performs a range of tasks in commercial kitchens from preparing food to ordering supplies. You’ll work alongside chefs and other kitche...
Cook
A Cook prepares food for customers and guests at a restaurant, café or catering venue. You might also work in a residential facility such as an age...
Chef
A Chef organises and prepares food items in a commercial kitchen. You might work in a high end restaurant, a small café or for a catering company....
Commis Chef
A Commis Chef works in a specialty section of food preparation in a commercial kitchen. You’ll performs a range of tasks to assist other chefs in t...
About AHTS Training and Education
AHTS-Training and Education was founded in Adelaide in 1981, with over 39 years’ experience. We are very proud to be the first Nationally Accredited Hospitality School under the Australian Vocational Education and Training system in South Australia. AHTS-Training and Education is a Registered Training Organisation (RTO), who operate under approval of the Australian Government Commonwealth Register of International Courses for Overseas Students (CRICOS), Australian Skills and Quality Authority (ASQA) and Australian Quality Training Framework (AQTF).
AHTS has helped launch over thousands of pathways for local and international graduates through developing their future study pathway and employability. AHTS not only provides students with opportunities to develop their skills at the same location across AHTS on-site students café, a training kitchen and a function center, but also external placements ranging from cafes, bars, fine dining restaurants and wineries to 5 star hotels and resorts in regions throughout Australia. The centrally located campuses are just 1-minute walk from each other and they are easily accessible by bus, tram, train and other public transportation.