Victoria University

SIT20416

Certificate II in Kitchen Operations

Nationally Recognised Vocational Education and Training (VET)

Begin training for a rewarding career in cookery, with the Certificate II in Kitchen Operations SIT20416.

This introductory course equips you with basic food preparation and cookery skills. The course can be delivered on site or through Victoria University Polytechnic’s VET in Schools program(external link).

This course can be used as a pathway for entry into the Certificate III in Commercial Cookery SIT30816.

Delivery mode

Victoria University offers this course through the following delivery modes:

On campus

Work with instructors and classmates in a supportive and collaborative environment.


Locations
  • Corner of Nicholson & Buckley Streets, Footscray

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* Unknown
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.
Enquire with Victoria University to find out more.
Study mode On Campus
Duration 6 Months
Estimated fee* $0 - $0 Support may be available

Career opportunities

The Certificate II in Kitchen Operations will prepare you for the following roles.

Apprentice Chef

An Apprentice Chef is training to be a chef in a commercial cooking environment such as a restaurant, café or catering company. You’ll work with qu...

Avg yearly income $52,000
Entry barriers Low

Kitchen Attendant

A Kitchen Attendant assists with the preparation of food in a café, restaurant or catering venue. You might prepare ingredients and create simple m...

Avg yearly income $52,000
Entry barriers Low

Catering Assistant

A Catering Assistant helps with preparing and serving food and drink at various kinds of events. You might work with clients before an event to det...

Avg yearly income $54,600
Entry barriers Low

Cooks Assistant

A Cooks Assistant helps chefs, cooks and other kitchen staff in a commercial kitchen. You might get ingredients ready or prepare simple food items ...

Avg yearly income $57,200
Entry barriers Low

Sandwich Hand

A Sandwich Hand works in the kitchen area of a café, restaurant or other food establishment that offers basic meals. You’ll prepare ingredients by ...

Avg yearly income $55,276
Entry barriers Low

About Victoria University

For more than 100 years, Victoria University (VU) has offered accessible education to students in Melbourne’s west and beyond.

VU is one of only six universities in Australia to offer courses in both TAFE and higher education. From certificates to diplomas, degrees and postgraduate courses, you can begin your studies at any point and pathway between courses to achieve your goals, regardless of your starting point.

Our flexible approach to learning and teaching supports our strategic plan.

We aim to continue creating positive outcomes for education, industry and our community into the future.