Australian Catholic University

Bachelor of Nutrition Science (Honours)

Nationally Recognised Higher Education

Students develop an understanding of ethical research design, practice and analysis within a nutrition and food science research setting. This knowledge is then incorporated into an original and independent research project conducted under the supervision of academic staff and/or industry professionals with expertise in the field. In an increasingly competitive job market, an honours degree will give you an edge over candidates who just have an undergraduate degree.

Delivery mode

Australian Catholic University offers this course through the following delivery modes:

On campus

Work with instructors and classmates in a supportive and collaborative environment.


Locations
  • 22 Main Street, Blacktown
  • 115 Victoria Parade, Fitzroy
  • 40 Edward Street, North Sydney
  • 25A Barker Road, Strathfield

Entry requirements

Domestic Students

  • There are no mandated entry requirements.

To be eligible for admission to the course, a student must have completed a relevant bachelor degree and attained a grade point average (GPA) of at least 5.50.

To be eligible for admission to the course, a student must have completed a relevant bachelor degree and attained a grade point average (GPA) of at least 5.50.

Applicants require an academic IELTS minimum overall score of 6.5 (with a minimum score of 6.0 in all bands), or an equivalent acceptable test score.

Additional requirements may apply.

Course fees

Estimated Fee* $8,944 - $26,080 Fees are based on full-time study.
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.
Standard Tuition:
$8,944
Full Fee Tuition:
$26,080
Enquire with Australian Catholic University to find out more.
Study mode On Campus
Duration 12 Months
Estimated fee* $8,944 - $26,080 Support may be available

Career opportunities

The Bachelor of Nutrition Science (Honours) will prepare you for the following roles.

Food Scientist

A Food Scientist plays a vital role in studying food products and processes to enhance safety, quality, and nutritional value. They work in various...

Avg yearly income $98,800
Entry barriers Low

Nutritionist

Nutritionists help people improve their diet and eating habits. They may give personalised advice to individual clients, create educational program...

Avg yearly income $88,400
Entry barriers Low

Nutrition Scientist

A Nutrition Scientist studies the effects of food and nutrition on human health. You may work in research institutions, health organisations, or go...

Avg yearly income $78,000
Entry barriers Low

Public Health Nutritionist

A Public Health Nutritionist promotes healthy eating habits and nutritional practices to improve community health. You might work in government age...

Avg yearly income $85,904
Entry barriers Low

About Australian Catholic University

In a world of mass production, ACU stands for meaningful education, rewarding research, and life-changing community engagement.

Our mission and values form the core of who we are as a Catholic organisation. Discover our history, structure, and our journey to be a leader in research and teaching – a goal we’re already achieving as a top 2% world-ranked university.

Great leadership starts with self-knowledge. As a Catholic university, we’re guided by our clear mission, strong sense of identity and firm set of values. All three influence the decisions we make as an institute of higher education, and guide our staff and students in their day-to-day lives.

We know who we are. That’s how we can help you understand yourself and the world around you.