Griffith University

Entry requirements

• There are no mandated entry requirements.

The University's Bachelor Honours Degree (AQF Level 8) Policy will apply.

Students who have completed Years 1, 2 and 3 of the Bachelor of Nutrition and Dietetics (1355) are eligible to apply for admission to this program. Students in this program will undertake the 40 credit point dissertation in Year 4, as determined by the Program Director and subject to the following criteria:

• Achievement of a minimum Grade Point Average (GPA) of 5.0 for all coursework at the completion of the third year/trimester one of Bachelor of Nutrition and Dietetics (1355).

The Program Director will take the following into consideration when assessing applications for admission:

• The suitability of the proposed dissertation topic; and
• The resources available to support the candidature, including availability of appropriate supervision.

English language requirements apply to International applicants and other applicants whose previous study was undertaken in a language other than English. The minimum English language requirements for such applicants for entry to this program are as follows:

• A minimum overall band score of 7.0 on IELTS (Academic) with no sub-score of less than 6.5
• OR a minimum score of 580 on TOEFL
• OR an internet-based (iBT) TOEFL score of 92 (no score less than 22)
• OR no score less than 4 in each skill of the ISLPR (conducted by ISLPR Language Services only)
• OR a minimum overall score of 185 (no score less than 176) on C2 Proficiency (formerly Cambridge Certificate of Proficiency in English)
• OR an overall score of 65 in the Pearson Test of English (Academic) with no score less than 58.

English test results must be no more than two years old.