The Master of Biotechnology addresses the growing global need for sustainable food sources, cleaner fuels, reduced environmental impact, and disease control. This field, long used in agriculture, food production, and medicine, leverages cellular and biomolecular processes to develop innovative products and technologies. The course enhances understanding in areas like bioethics, protein discovery, molecular genomics, medical biotechnology, and functional proteomics. This knowledge provides a solid foundation in advanced molecular biotechnology, preparing students for careers crucial to enhancing life quality and planetary health.
VET qualifications are nationally recognised and regulated, ensuring all courses meet rigorous standards for quality, relevance, and compliance with industry requirements.
Entry requirements for VET courses include both national standards and additional criteria set by individual Registered Training Organisations (RTOs).
It’s important to review these requirements for each course provider to ensure you meet all necessary prerequisites before applying.
Course fees vary depending on the course provider.
The Master of Biotechnology will prepare you for the following roles.
Biochemists are scientific professionals who are fascinated by the chemical structure of living cells and the biological processes that occur insid...
Biotechnology Engineers combine the principles of engineering and biology to formulate and develop new drugs, vaccines, fuels, plants, cosmetics, a...
A Microbiologist studies microorganisms and uses their knowledge to develop products such as vaccines or medications. You might focus on a particul...
A Research Scientist collects and analyses information from scientific tests, trials and experiments. You might work in a particular field of scien...
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