SIT50416
Diploma of Hospitality Management (Operations Strand)
The SIT50416 Diploma of Hospitality Management (Operations Strand) prepares commercial cooks for supervisory roles in kitchens. They work independently, using discretion to solve non-routine problems. It leads to employment in restaurants, hotels, clubs, pubs, cafés, coffee shops, or running a small business. Additionally, it trains senior operators to coordinate operations, make decisions, and manage teams. They work in various hospitality sectors, including restaurants, hotels, motels, catering, clubs, pubs, cafés, and coffee shops, allowing for multiskilling and specialisation in accommodation services, cookery, food and beverage, and gaming.
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