COFFEE - SITXFSA005

Barista Coffee & Food Handler’s Job Ready

Nationally Recognised Vocational Education and Training (VET)

Th Barista Coffee & Food Handler’s Job Ready provides essential training in barista coffee making, including an introduction to latte art. Students will also learn to use the Point of Sale (POS) system, enhance their customer service skills, and understand food handling requirements. The course is designed to equip students with the key skills needed to confidently work in a coffee and food service environment. Upon completion, students will be well-prepared for a range of tasks in a fast-paced hospitality setting. Enquire now for a full list of entry requirements and available enrolment dates.

Study mode On Campus / Blended
Duration 2 days
Estimated fee* $280 Support may be available
* Fees are indicative only and vary based on your circumstances and eligibility for government funding.

Entry requirements

Entry requirements for the Barista Coffee & Food Handler’s Job Ready vary depending on the institution but generally include completion of Year 12 with a minimum ATAR, VET pathway courses or prior experience.

If you don't meet the standard entry criteria, enquire with a course provider to discuss alternative entry pathways.

  • There are no mandated entry requirements.
  • Additional entry requirements are set by individual course providers

Course fees

Course fees vary depending on the course provider.

Estimated Fee* $280 per year Fees are based on full-time study.
*Showing course fees for all providers. Some providers may not be available in your area.

Career opportunities

The Barista Coffee & Food Handler’s Job Ready will prepare you for the following role.

Find a course provider

Compare all providers for the Barista Coffee & Food Handler’s Job Ready available in your area to find the right fit for you.

Serve It Up Training
On Campus, Blended
2 Days (Full-time)