Education Access Australia
Certificate IV in Commercial Cookery
Nationally Recognised Vocational Education and Training (VET)This qualification provides the skills and knowledge for an individual to become competent as a qualified commercial chef who use a wide range of cookery skills. Upon completion of the course they will have a sound knowledge of kitchen operations together with supervisory or team leading role in the kitchen. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
Delivery mode
Education Access Australia offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- 17-35 Abbotsford Street, West Melbourne
- Unit 14/65 Mark St, North Melbourne
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate IV in Commercial Cookery will prepare you for the following roles.
Chef
A Chef organises and prepares food items in a commercial kitchen. You might work in a high end restaurant, a small café or for a catering company....
Chef de Partie
A Chef de Partie oversees a particular section of a commercial kitchen. You might be in charge of meats, sauces, side dishes, desserts or another a...
Sous Chef
A Sous Chef oversees the daily operations of a commercial kitchen. You’ll prepare menus and source ingredients and may have to liaise with a range...
About Education Access Australia
At EAA we take immense pride in our Commitment to Excellence in Education. Establishing close relationships with our students is vital to ensure success.
As a reputed education establishment, we strive to deliver high education illustriousness to students as per the Australian Qualifications Framework (AQF), governed by the Australian Skills Quality Authority (ASQA), whilst creating an enriching learning environment. We believe students who are empowered and emboldened will achieve fulfillment and education excellence.