Wakefield International College
Certificate III in Horticulture
Nationally Recognised Vocational Education and Training (VET)This qualification provides a general vocational outcome in amenity horticulture. It provides a broad skill and knowledge base, and builds on skills and knowledge gained from Certificate II in Horticulture or the workplace. It may be appropriate for current or previous horticultural employees who wish to have their skills and knowledge formally recognised.
Delivery mode
Wakefield International College offers this course through the following delivery modes:
On campus
Work with instructors and classmates in a supportive and collaborative environment.
Locations
- L2, 40 Mann Street Gosford
- Level 7, 25 Franklin Street, Adelaide
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
Career opportunities
The Certificate III in Horticulture will prepare you for the following roles.
Nursery Hand
A Nursery Hand works on the daily tasks needed to successfully run a plant nursery. Your role might require you to help propagate or cultivate plan...
Garden Labourer
A Garden Labourer assists with the care of gardens, parks and landscaped areas. You might prepare areas for planting, including levelling sites and...
Landscape Labourer
A Landscape Labourer helps with the creation of green spaces such as parks, public areas or private residential gardens. You might prepare a site f...
Nurseryperson
A Nurseryperson propagates and cultivates plants for sale to the public or to a wholesale market. You’ll liaise with customers and tend to plants a...
About Wakefield International College
Established and managed by industry professionals, WIC is a fully accredited college providing vocational courses in Commercial Cookery, Hospitality and Horticulture. Our focus is on providing a practical hands-on learning experience through courses taught by industry professionals who bring real-world experience into the classroom. Our students have access to a team of trainers with professional experience in some of the largest industry-leading hospitality and horticultural companies, a welcoming student services team and a range of professional development opportunities through work placements.
