TasTAFE
Certificate II in Meat Processing (Food Services)
Nationally Recognised Vocational Education and Training (VET)This qualification covers work activities undertaken in meat enterprises including preparing retail-ready products, wholesale meat preparation, and smallgoods production.
Delivery mode
TasTAFE offers this course through the following delivery modes:
Traineeship
Work and gain real-world experience while earning a qualification.
Entry requirements
Domestic Students
- There are no mandated entry requirements.
Course fees
For more information about this course and payment options please enquire now.
$8,513
$0
$8,513
$0
Career opportunities
The Certificate II in Meat Processing (Food Services) will prepare you for the following role.
Apprentice Butcher
An Apprentice Butcher prepares meat to sell in a butchery or supermarket. You’ll remove meat from carcasses, cut it to size and add seasonings or m...
About TasTAFE
TasTAFE is a not-for-profit government business that operates under the TasTAFE (Skills and Training Business) Act 2021.
It is the largest public provider of vocational education and training in Tasmania and is governed by a Board consisting of up to seven members appointed by the Minister for Skills, Training and Workforce Growth.
We strive for learner success by being a leading education and training provider. One that is contemporary in its delivery, closely connected to industry and reflective of our community’s diversity.
We want TasTAFE not only to respond to change but lead the way. We are raising our ambitions to meet new and evolving expectations, where TasTAFE can be a place of innovation creating new ways of training, finding solutions, delivering differently and increasing access for all.
We believe very strongly in our values and strive to deliver training that prepares our learners to take up employment for the first time, gain a promotion or change careers. We are committed to meeting industry demands and enabling Tasmanians to gain the skills and qualifications they need for the state’s workforce and the community to succeed and prosper.