Lowood State High School

FBP20122

Certificate II Food Processing

Nationally Recognised Vocational Education and Training (VET) This qualification describes the skills and knowledge required for those who work in operational roles, under supervision, in a food processing environment. At this level, workers have the technical skills to use a limited range of machinery and/or equipment to process food and carry out routine tasks guided by established procedures.

Delivery mode

Lowood State High School offers this course through the following delivery modes:

On campus

Work with instructors and classmates in a supportive and collaborative environment.

Locations
  • 28 Prospect Street, Lowood QLD 4311, Australia

Entry requirements

Domestic Students

  • There are no mandated entry requirements.
Additional requirements may apply.

Course fees

Estimated Fee* $0 $0 Fees are based on full-time study.
Study mode On Campus
Duration 6 Months
Estimated fee* $0 $0

Career opportunities

The Certificate II Food Processing will prepare you for the following role.

About Lowood State High School

We are committed to providing a high quality education which gives each student the opportunity to achieve to the best of their ability.
Operating since 1998
Legal name Lowood State High School
RTO code 30392